Pre-Sliced Cinnamon Raisin Bread

Packaged product Pain et produits cuits au four Great Value

Pre-Sliced Cinnamon Raisin Bread contains 281 kcal per 100 g. A serving, 1 portion, 57 g (57 g) provides about 160 kcal.

Roughly 82 % of its calories come from carbohydrates, with 10 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).

100 g provides 16 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pre-Sliced Cinnamon Raisin Bread by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
281kcal per 100 g
7 gprotein
57,9 gcarbohydrates
2,6 gfat
160kcal in serving, 1 portion, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 404 mg 18 %
Total carbohydrates L 57,9 g 21 %
Dietary fiber L 3,5 g 13 %
Total sugars L 19,3 g
Added sugars L 3,5 g 7 %
Protein L 7 g 14 %
Vitamine D L 0 µg0 %
Calcium L 70,2 mg5 %
Fer L 2,8 mg16 %
Potassium L 211 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 82 %Fat: 8 %281kcal / 100 g
  • Protein 10 %
  • Carbohydrates 82 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer16 %Calcium5 %Potassium4 %Vitamine D0 %

Nutritional insights

  • Protein7 gbelow the median for pain et produits cuits au four (median 8 g)
  • Fiber3,5 gabove the median for pain et produits cuits au four (median 2,4 g)
  • Sugars19,3 gin the top quarter of pain et produits cuits au four (median 3,9 g)
  • Fat2,6 gin the lowest quarter of pain et produits cuits au four (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium404 mgbelow the median for pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0194346458653
Quantity
16 oz
Label serving
1 portion (57 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pre-Sliced Cinnamon Raisin Bread?

100 g of Pre-Sliced Cinnamon Raisin Bread has 281 kcal. Serving, 1 portion, 57 g (57 g): about 160 kcal.

How much protein is in Pre-Sliced Cinnamon Raisin Bread?

Pre-Sliced Cinnamon Raisin Bread contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 57 g (57 g). About 10 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8 g).

How many carbs are in Pre-Sliced Cinnamon Raisin Bread?

Pre-Sliced Cinnamon Raisin Bread has 57,9 g of total carbohydrates per 100 g, including 3,5 g of fiber and 19,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pre-Sliced Cinnamon Raisin Bread?

Pre-Sliced Cinnamon Raisin Bread contains 2,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Pre-Sliced Cinnamon Raisin Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pre-Sliced Cinnamon Raisin Bread?

100 g contains 404 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346458653. License: ODbL 1.0 (Open Food Facts). Source record dated 25 février 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.