Pork burnt ends

Packaged product Viande

Pork burnt ends contains 143 kcal per 100 g.

Roughly 59 % of its calories come from carbohydrates, with 25 % from protein and 16 % from fat (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pork burnt ends, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
143kcal per 100 g
8,6 gprotein
20,7 gcarbohydrates
2,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,71 g 4 %
Trans fat L 0 g
Cholesterol L 25 mg 8 %
Sodium L 493 mg 21 %
Total carbohydrates L 20,7 g 8 %
Dietary fiber L 0,7 g 3 %
Total sugars L 8,6 g
Added sugars L 7,9 g 16 %
Protein L 8,6 g 17 %
Calcium L 32 mg2 %
Fer L 1,2 mg7 %
Potassium L 177 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 59 %Fat: 16 %143kcal / 100 g
  • Protein 25 %
  • Carbohydrates 59 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer7 %Potassium4 %Calcium2 %

Nutritional insights

  • Protein8,6 gin the lowest quarter of viande (median 17,6 g)
  • Fiber0,7 gabove the median for viande (median 0 g)
  • Sugars8,6 gin the top quarter of viande (median 1 g)
  • Fat2,5 gin the lowest quarter of viande (median 8,6 g)
  • Saturated fat0,71 gin the lowest quarter of viande (median 3,1 g)
  • Sodium493 mgabove the median for viande (median 380 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L9 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 143 kcal143 kcal
Protein 8,6 g8,6 g
Carbohydrates 20,7 g20,7 g
Fat 2,5 g2,5 g
Fiber 0,71 g0,7 g
Sugars 8,6 g8,6 g
Sodium 493 mg493 mg

Product details

Barcode
0053691534910
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork burnt ends?

100 g of Pork burnt ends has 143 kcal.

How much protein is in Pork burnt ends?

Pork burnt ends contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).

How many carbs are in Pork burnt ends?

Pork burnt ends has 20,7 g of total carbohydrates per 100 g, including 0,7 g of fiber and 8,6 g of sugars.

How much fat is in Pork burnt ends?

Pork burnt ends contains 2,5 g of fat per 100 g, of which 0,71 g is saturated (4 % of the Daily Value).

How much sodium is in Pork burnt ends?

100 g contains 493 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8 juillet 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0053691534910. License: ODbL 1.0 (Open Food Facts). Source record dated 8 juillet 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2481705. License: CC0 1.0 (U.S. public domain). Source record dated 9 juillet 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.