Plain Salt Free Rice Cakes, Plain

Packaged product Snacks BIG Y

Plain Salt Free Rice Cakes, Plain contains 400 kcal per 100 g. A typical serving of 1 CAKE (10 g) provides about 40 kcal.

Roughly 89 % of its calories come from carbohydrates, with 11 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 455 kcal per 100 g across 2 383 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
10 gprotein
80 gcarbohydrates
0 gfat
40kcal in 1 CAKE (10 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 10 g 20 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 89 %400kcal / 100 g
  • Protein 11 %
  • Carbohydrates 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C0 %Calcium0 %Fer0 %

Nutritional insights

  • Protein10 gbelow the median for snacks (median 17,9 g)
  • Fiber0 gin the lowest quarter of snacks (median 1,8 g)
  • Sugars0 gin the lowest quarter of snacks (median 5 g)
  • Fat0 gin the lowest quarter of snacks (median 22,9 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 5,4 g)
  • Sodium0 mgin the lowest quarter of snacks (median 1 000 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Product details

Brand
BIG Y
Barcode
0018894001508
Label serving
1 CAKE
Category
Other Snacks

Ingredients

WHOLE GRAIN BROWN RICE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain Salt Free Rice Cakes, Plain?

100 g of Plain Salt Free Rice Cakes, Plain has 400 kcal. 1 CAKE (10 g): about 40 kcal.

Is Plain Salt Free Rice Cakes, Plain high in protein?

Plain Salt Free Rice Cakes, Plain contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 1 g in 1 CAKE (10 g). About 11 % of its calories come from protein. Compared with other snacks, that is below the median (median 17,9 g).

How many carbs are in Plain Salt Free Rice Cakes, Plain?

Plain Salt Free Rice Cakes, Plain has 80 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Plain Salt Free Rice Cakes, Plain?

Plain Salt Free Rice Cakes, Plain contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Plain Salt Free Rice Cakes, Plain?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9 janvier 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2241467. License: CC0 1.0 (U.S. public domain). Source record dated 9 janvier 2020. Imported 6 novembre 2026.

Last updated: . Source description: "PLAIN SALT FREE RICE CAKES, PLAIN". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.