Pizza Sticks
Packaged product Repas et plats Pretz
Pizza Sticks contains 481 kcal per 100 g. A serving, 2 packs, 27 g (27 g) provides about 130 kcal.
Roughly 56 % of its calories come from carbohydrates, with 35 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 481 kcal | |
| Total fat L | 18,5 g | 24 % |
| Saturated fat L | 13 g | 65 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 630 mg | 27 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 7,4 g | 26 % |
| Total sugars L | 7,4 g | |
| Added sugars L | 3,7 g | 7 % |
| Protein L | 11,1 g | 22 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,5 mg | 8 % |
| Potassium L | 222 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 56 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,1 gabove the median for repas et plats (median 10 g)
- Fiber7,4 gin the top quarter of repas et plats (median 1,7 g)
- Sugars7,4 gin the top quarter of repas et plats (median 2,6 g)
- Fat18,5 gin the top quarter of repas et plats (median 8,2 g)
- Saturated fat13 gin the top quarter of repas et plats (median 2,7 g)
- Sodium630 mgin the top quarter of repas et plats (median 425 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pretz
- Barcode
- 0073141153171
- Label serving
- 2 packs (27 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Birthday Cake - Sandwich Cremes 365 | 481 | 3,7 g | 74,1 g | 18,5 g |
| Sunflower Butter Sandwich Cremes 365 Whole Foods Market | 481 | 3,7 g | 74,1 g | 18,5 g |
| Burger Sauce Morrisons | 481 | 0,1 g | 12,9 g | 47,5 g |
| Vanilla Sandwich Cookies Crème Filled bowl & basket | 481 | 3,7 g | 74,1 g | 18,5 g |
| Assorted sandwich cremes Shoprite | 481 | 3,7 g | 74,1 g | 18,5 g |
| Taco shells Old El Paso | 481 | 7,4 g | 63 g | 22,2 g |
| Strawberry Passion Fruit Sandwich Cremes 365 Whole Foods Market | 481 | 3,7 g | 74,1 g | 18,5 g |
| Nachos Hacendado | 481 | 8,2 g | 61 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Sticks?
100 g of Pizza Sticks has 481 kcal. Serving, 2 packs, 27 g (27 g): about 130 kcal.
Is Pizza Sticks high in protein?
Pizza Sticks contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 3 g in serving, 2 packs, 27 g (27 g). About 9 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).
How many carbs are in Pizza Sticks?
Pizza Sticks has 66,7 g of total carbohydrates per 100 g, including 7,4 g of fiber and 7,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Sticks?
Pizza Sticks contains 18,5 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Pizza Sticks?
100 g contains 630 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0073141153171. License: ODbL 1.0 (Open Food Facts). Source record dated 20 octobre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.