Pizza Roll

Packaged product Repas et plats Fresh To You

Pizza Roll contains 348 kcal per 100 g. A serving, 1 sandwich, 155 g (155 g) provides about 540 kcal.

Roughly 50 % of its calories come from fat, with 29 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

100 g provides 24 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

348kcal per 100 g
16,8 gprotein
24,5 gcarbohydrates
18,7 gfat
540kcal in serving, 1 sandwich, 155 g (155 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 18,7 g 24 %
Saturated fat L 9,7 g 48 %
Trans fat L 0 g
Cholesterol L 45,2 mg 15 %
Sodium L 665 mg 29 %
Total carbohydrates L 24,5 g 9 %
Dietary fiber L 0 g 0 %
Total sugars L 1,9 g
Added sugars L 1,9 g 4 %
Protein L 16,8 g 34 %
Vitamine D L 0,13 µg0,6 %
Calcium L 316 mg24 %
Fer L 1,6 mg9 %
Potassium L 32,3 mg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 29 %Fat: 50 %348kcal / 100 g
  • Protein 20 %
  • Carbohydrates 29 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium24 %Fer9 %Potassium0,7 %Vitamine D0,6 %

Nutritional insights

  • Protein16,8 gin the top quarter of repas et plats (median 10 g)
  • Fiber0 gin the lowest quarter of repas et plats (median 1,7 g)
  • Sugars1,9 gbelow the median for repas et plats (median 2,6 g)
  • Fat18,7 gin the top quarter of repas et plats (median 8,2 g)
  • Saturated fat9,7 gin the top quarter of repas et plats (median 2,7 g)
  • Sodium665 mgin the top quarter of repas et plats (median 425 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh To You
Barcode
0100000010204
Label serving
1 sandwich (155 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Roll?

100 g of Pizza Roll has 348 kcal. Serving, 1 sandwich, 155 g (155 g): about 540 kcal.

Is Pizza Roll high in protein?

Pizza Roll contains 16,8 g of protein per 100 g (34 % of the 50 g Daily Value), or 26 g in serving, 1 sandwich, 155 g (155 g). About 20 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).

How many carbs are in Pizza Roll?

Pizza Roll has 24,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Roll?

Pizza Roll contains 18,7 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).

What vitamins and minerals does Pizza Roll contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pizza Roll?

100 g contains 665 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0100000010204. License: ODbL 1.0 (Open Food Facts). Source record dated 22 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.