Pizza
Packaged product Repas et plats NardoneBros
Pizza contains 214 kcal per 100 g. A serving, 1 slice, 85 g (85 g) provides about 182 kcal.
Roughly 50 % of its calories come from carbohydrates, with 34 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (237 kcal per 100 g).
100 g provides 17 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 8,2 g | 11 % |
| Saturated fat L | 3,5 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 17,6 mg | 6 % |
| Sodium L | 356 mg | 15 % |
| Total carbohydrates L | 27,1 g | 10 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 8,2 g | 16 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 222 mg | 17 % |
| Fer L | 1,2 mg | 7 % |
| Potassium L | 239 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 50 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,2 gbelow the median for repas et plats (median 10 g)
- Fiber1,2 gbelow the median for repas et plats (median 1,7 g)
- Sugars3,5 gabove the median for repas et plats (median 2,6 g)
- Saturated fat3,5 gabove the median for repas et plats (median 2,7 g)
- Sodium356 mgbelow the median for repas et plats (median 421 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- NardoneBros
- Barcode
- 0085541120240
- Label serving
- 1 slice (85 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burger Cheese Naru Dairy | 214 | 9 g | 13,4 g | 13,4 g |
| Taco Filling Navarro's | 214 | 16,1 g | 5,4 g | 14,3 g |
| Cheese Thin Crust Pizza Wegmans | 214 | 9,5 g | 22,2 g | 9,5 g |
| Taco Hummus hummus goodness | 214 | 7,1 g | 21,4 g | 8,9 g |
| Ground Beef Burgers Farm To Table Select | 214 | 18,3 g | 0 g | 15,5 g |
| Cheeseburger Dumplings Mei Mei | 214 | 10,7 g | 25,9 g | 7,1 g |
| Square Pan Pizza Four Cheese Feel Good Foods | 214 | 7,1 g | 32,5 g | 7,1 g |
| Calabrese Salami & Roasted Red Peppers Wood Fired Pizza Specially Selected | 214 | 11,7 g | 27,9 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 214 kcal. Serving, 1 slice, 85 g (85 g): about 182 kcal.
How much protein is in Pizza?
Pizza contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 7 g in serving, 1 slice, 85 g (85 g). About 15 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).
How many carbs are in Pizza?
Pizza has 27,1 g of total carbohydrates per 100 g, including 1,2 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 8,2 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza?
100 g contains 356 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 septembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0085541120240. License: ODbL 1.0 (Open Food Facts). Source record dated 21 septembre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.