Pizza Bun
Packaged product Repas et plats Great Value
Pizza Bun contains 286 kcal per 100 g. A serving, 1 pain, 140 g (140 g) provides about 400 kcal.
Roughly 53 % of its calories come from carbohydrates, with 34 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 25 570 products.
100 g provides 12 % of the Daily Value for fer and 11 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 10,7 g | 14 % |
| Saturated fat L | 3,6 g | 18 % |
| Trans fat L | 0,071 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 779 mg | 34 % |
| Total carbohydrates L | 37,9 g | 14 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 3,6 g | |
| Protein L | 9,3 g | 19 % |
| Calcium L | 143 mg | 11 % |
| Fer L | 2,1 mg | 12 % |
| Potassium L | 179 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 53 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,3 gbelow the median for repas et plats (median 10 g)
- Fiber2,1 gabove the median for repas et plats (median 1,7 g)
- Sugars3,6 gabove the median for repas et plats (median 2,6 g)
- Fat10,7 gabove the median for repas et plats (median 8,2 g)
- Saturated fat3,6 gabove the median for repas et plats (median 2,7 g)
- Sodium779 mgin the top quarter of repas et plats (median 421 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0627735267975
- Label serving
- 1 pain (140 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Mozzarella Twists compliments | 286 | 28,6 g | 4,8 g | 16,7 g |
| Gourmet Sandwich Rolls TURANO | 286 | 9,1 g | 53,2 g | 4,5 g |
| Pizza Mozzarella Twists Compliments | 286 | 28,6 g | 0 g | 16,7 g |
| Taco Seasoning Blend Member's Mark | 286 | 0 g | 57,1 g | 0 g |
| Tortillas Burrito President's Choice | 286 | 8,6 g | 51,4 g | 6,7 g |
| Neapolitan Thin Pizza Crust Brooklyn Bred | 286 | 8,9 g | 55,4 g | 4,5 g |
| 6 Cheese Thin Crust Pizza Private Selection | 286 | 11,9 g | 29,4 g | 13,5 g |
| MEDIUM Santa Maria Seasoning mix for TACO ORIGINAL Santa Maria | 286 | 8,6 g | 45,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Bun?
100 g of Pizza Bun has 286 kcal. Serving, 1 pain, 140 g (140 g): about 400 kcal.
How much protein is in Pizza Bun?
Pizza Bun contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 13 g in serving, 1 pain, 140 g (140 g). About 13 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).
How many carbs are in Pizza Bun?
Pizza Bun has 37,9 g of total carbohydrates per 100 g, including 2,1 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Bun?
Pizza Bun contains 10,7 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Pizza Bun contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (12 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza Bun?
100 g contains 779 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627735267975. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.