Pineapple Upside - Down Pie

Packaged product Sucres et desserts Red Button Vintage Creamery

Pineapple Upside - Down Pie contains 260 kcal per 100 g. A serving, 123 g, 0.06 pie (123 g) provides about 320 kcal.

Roughly 52 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

260kcal per 100 g
1,6 gprotein
33,3 gcarbohydrates
13 gfat
320kcal in serving, 123 g, 0.06 pie (123 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 13 g 17 %
Saturated fat L 6,5 g 33 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 166 mg 7 %
Total carbohydrates L 33,3 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 15,5 g
Protein L 1,6 g 3 %
Vitamine A L 0 µg0 %
Vitamine C L 4,9 mg5 %
Calcium L 0 mg0 %
Fer L 1,5 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 52 %Fat: 46 %260kcal / 100 g
  • Protein 3 %
  • Carbohydrates 52 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer8 %Vitamine C5 %Vitamine A0 %Calcium0 %

Nutritional insights

  • Protein1,6 gin the lowest quarter of sucres et desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars15,5 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat13 gbelow the median for sucres et desserts (median 13,3 g)
  • Saturated fat6,5 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium166 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Red Button Vintage Creamery
Barcode
0041172812855
Label serving
123 g (0.06 PIE)
Category
Sucres et desserts

Ingredients

Pineapple, enriched flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), pineapple juice, palm oil, granulated sugar, water, maraschino cherries, food starch - modified, contains less than 2% of: corn syrup, natural and artif

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de palmeSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pineapple Upside - Down Pie?

100 g of Pineapple Upside - Down Pie has 260 kcal. Serving, 123 g, 0.06 pie (123 g): about 320 kcal.

How much protein is in Pineapple Upside - Down Pie?

Pineapple Upside - Down Pie contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 123 g, 0.06 pie (123 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Pineapple Upside - Down Pie?

Pineapple Upside - Down Pie has 33,3 g of total carbohydrates per 100 g, including 0 g of fiber and 15,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pineapple Upside - Down Pie?

Pineapple Upside - Down Pie contains 13 g of fat per 100 g, of which 6,5 g is saturated (33 % of the Daily Value).

How much sodium is in Pineapple Upside - Down Pie?

100 g contains 166 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mars 2017. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041172812855. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mars 2017. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.