Pezzo Unsweetened Baking & Snacking Chocolate

Packaged product Sucres et desserts K'ul Chocolate

Pezzo Unsweetened Baking & Snacking Chocolate contains 583 kcal per 100 g. A serving, 8 pieces, 12 g (12 g) provides about 70 kcal.

Roughly 80 % of its calories come from fat, with 15 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 121 % of the Daily Value for fer and 13 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

583kcal per 100 g
8,3 gprotein
25 gcarbohydrates
58,3 gfat
70kcal in serving, 8 pieces, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 583 kcal
Total fat L 58,3 g 75 %
Saturated fat L 33,3 g 166 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 16,7 g 60 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 8,3 g 17 %
Vitamine D L 0 µg0 %
Calcium L 167 mg13 %
Fer L 21,7 mg121 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 15 %Fat: 80 %583kcal / 100 g
  • Protein 5 %
  • Carbohydrates 15 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer121 %Calcium13 %Vitamine D0 %Potassium0 %

Nutritional insights

  • Protein8,3 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber16,7 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars0 gin the lowest quarter of sucres et desserts (median 21,2 g)
  • Fat58,3 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat33,3 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K'ul Chocolate
Barcode
0854665006330
Label serving
8 pieces (12 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pezzo Unsweetened Baking & Snacking Chocolate?

100 g of Pezzo Unsweetened Baking & Snacking Chocolate has 583 kcal. Serving, 8 pieces, 12 g (12 g): about 70 kcal.

How much protein is in Pezzo Unsweetened Baking & Snacking Chocolate?

Pezzo Unsweetened Baking & Snacking Chocolate contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 1 g in serving, 8 pieces, 12 g (12 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Pezzo Unsweetened Baking & Snacking Chocolate?

Pezzo Unsweetened Baking & Snacking Chocolate has 25 g of total carbohydrates per 100 g, including 16,7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pezzo Unsweetened Baking & Snacking Chocolate?

Pezzo Unsweetened Baking & Snacking Chocolate contains 58,3 g of fat per 100 g, of which 33,3 g is saturated (166 % of the Daily Value).

What vitamins and minerals does Pezzo Unsweetened Baking & Snacking Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (121 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pezzo Unsweetened Baking & Snacking Chocolate?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0854665006330. License: ODbL 1.0 (Open Food Facts). Source record dated 15 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.