Pesto Basil

Packaged product Autres aliments Heb

Pesto Basil contains 596 kcal per 100 g. A serving, 1 portion, 57 g (57 g) provides about 340 kcal.

Roughly 92 % of its calories come from fat, with 5 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 58 % of the Daily Value for Vitamine A, 25 % of the Daily Value for fer and 23 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

596kcal per 100 g
7 gprotein
5,3 gcarbohydrates
61,4 gfat
340kcal in serving, 1 portion, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 596 kcal
Total fat L 61,4 g 79 %
Saturated fat L 7 g 35 %
Cholesterol L 9,9 mg 3 %
Sodium L 164 mg 7 %
Total carbohydrates L 5,3 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 3,5 g
Protein L 7 g 14 %
Vitamine A L 522 µg58 %
Vitamine C L 20,9 mg23 %
Calcium L 49,7 mg4 %
Fer L 4,5 mg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 3 %Fat: 92 %596kcal / 100 g
  • Protein 5 %
  • Carbohydrates 3 %
  • Fat 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A58 %Fer25 %Vitamine C23 %Calcium4 %

Nutritional insights

  • Protein7 gabove the median for autres aliments (median 6,9 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,8 g)
  • Sugars3,5 gabove the median for autres aliments (median 3,5 g)
  • Fat61,4 gin the top quarter of autres aliments (median 6,4 g)
  • Saturated fat7 gabove the median for autres aliments (median 1,9 g)
  • Sodium164 mgbelow the median for autres aliments (median 236 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Heb
Barcode
0041220859085
Label serving
1 portion (57 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pesto Basil?

100 g of Pesto Basil has 596 kcal. Serving, 1 portion, 57 g (57 g): about 340 kcal.

How much protein is in Pesto Basil?

Pesto Basil contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 57 g (57 g). About 5 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,9 g).

How many carbs are in Pesto Basil?

Pesto Basil has 5,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto Basil?

Pesto Basil contains 61,4 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

What vitamins and minerals does Pesto Basil contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (58 % DV), fer (25 % DV) and Vitamine C (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pesto Basil?

100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220859085. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.