Pepperoni Pizza Singles

Packaged product Repas et plats Sabatasso’s

Pepperoni Pizza Singles contains 295 kcal per 100 g. A serving, 1 pizza, 105 g (105 g) provides about 310 kcal.

Roughly 52 % of its calories come from fat, with 32 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

100 g provides 1 145 000 % of the Daily Value for Vitamine D and 18 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

295kcal per 100 g
12,4 gprotein
23,8 gcarbohydrates
17,1 gfat
310kcal in serving, 1 pizza, 105 g (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 295 kcal
Total fat L 17,1 g 22 %
Saturated fat L 7,6 g 38 %
Trans fat L 0 g
Cholesterol L 38,1 mg 13 %
Sodium L 705 mg 31 %
Total carbohydrates L 23,8 g 9 %
Dietary fiber L 0,95 g 3 %
Total sugars L 5,7 g
Added sugars L 0,95 g 2 %
Protein L 12,4 g 25 %
Vitamine D L 229 000 µg1 145 000 %
Calcium L 229 mg18 %
Fer L 1,5 mg8 %
Potassium L 200 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 32 %Fat: 52 %295kcal / 100 g
  • Protein 17 %
  • Carbohydrates 32 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D1 145 000 %Calcium18 %Fer8 %Potassium4 %

Nutritional insights

  • Protein12,4 gabove the median for repas et plats (median 10 g)
  • Fiber0,95 gin the lowest quarter of repas et plats (median 1,7 g)
  • Sugars5,7 gin the top quarter of repas et plats (median 2,6 g)
  • Fat17,1 gin the top quarter of repas et plats (median 8,2 g)
  • Saturated fat7,6 gin the top quarter of repas et plats (median 2,7 g)
  • Sodium705 mgin the top quarter of repas et plats (median 425 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sabatasso’s
Barcode
07212468
Label serving
1 pizza (105 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepperoni Pizza Singles?

100 g of Pepperoni Pizza Singles has 295 kcal. Serving, 1 pizza, 105 g (105 g): about 310 kcal.

Is Pepperoni Pizza Singles high in protein?

Pepperoni Pizza Singles contains 12,4 g of protein per 100 g (25 % of the 50 g Daily Value), or 13 g in serving, 1 pizza, 105 g (105 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).

How many carbs are in Pepperoni Pizza Singles?

Pepperoni Pizza Singles has 23,8 g of total carbohydrates per 100 g, including 0,95 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepperoni Pizza Singles?

Pepperoni Pizza Singles contains 17,1 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).

What vitamins and minerals does Pepperoni Pizza Singles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (1 145 000 % DV) and calcium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepperoni Pizza Singles?

100 g contains 705 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 07212468. License: ODbL 1.0 (Open Food Facts). Source record dated 17 janvier 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.