Pepperoni Pizza
Packaged product Repas et plats Genio
Pepperoni Pizza contains 218 kcal per 100 g. A serving, 0.333 pizza, 142 g (142 g) provides about 310 kcal.
Roughly 45 % of its calories come from carbohydrates, with 38 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 218 kcal | |
| Total fat L | 9,2 g | 12 % |
| Saturated fat L | 4,2 g | 21 % |
| Trans fat L | 0 g | |
| Cholesterol L | 7,8 mg | 3 % |
| Sodium L | 514 mg | 22 % |
| Total carbohydrates L | 24,6 g | 9 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,2 g | 18 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 59,2 mg | 5 % |
| Fer L | 1,4 mg | 8 % |
| Potassium L | 4,2 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 45 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,2 gbelow the median for repas et plats (median 10 g)
- Fiber1,4 gbelow the median for repas et plats (median 1,7 g)
- Sugars1,4 gbelow the median for repas et plats (median 2,6 g)
- Fat9,2 gabove the median for repas et plats (median 8,2 g)
- Saturated fat4,2 gabove the median for repas et plats (median 2,7 g)
- Sodium514 mgabove the median for repas et plats (median 425 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Genio
- Barcode
- 0697812012446
- Label serving
- 0.333 pizza (142 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le kit burger à faire maison Loste tradi-france | 218 | 10,4 g | 27,1 g | 6,7 g |
| Chicken Mozzarella Pizza Vital Pursuit | 218 | 19,4 g | 14,7 g | 8,8 g |
| Quarter Pounder Beef Burgers The Butchery | 218 | 16,7 g | 5,1 g | 14,5 g |
| Steamed Dumplings Pork & Vegetable bibigo | 218 | 8,2 g | 20,6 g | 11,2 g |
| Chicken Mozzarella Pizza Vital Pursuit | 218 | 19,4 g | 14,7 g | 8,8 g |
| Wholemeal Sourdough Jesse’s Bakery | 218 | 6,7 g | 42,4 g | 6,7 g |
| Thin Crust Italian Sausage Pizza Urban Pie Pizza Co. | 218 | 10,3 g | 18 g | 12,2 g |
| Chicken Fajita Pizza Coop | 218 | 12 g | 27 g | 6,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni Pizza?
100 g of Pepperoni Pizza has 218 kcal. Serving, 0.333 pizza, 142 g (142 g): about 310 kcal.
How much protein is in Pepperoni Pizza?
Pepperoni Pizza contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 13 g in serving, 0.333 pizza, 142 g (142 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).
How many carbs are in Pepperoni Pizza?
Pepperoni Pizza has 24,6 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepperoni Pizza?
Pepperoni Pizza contains 9,2 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Pepperoni Pizza?
100 g contains 514 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0697812012446. License: ODbL 1.0 (Open Food Facts). Source record dated 11 mars 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.