Pepperoni
Packaged product Viande ARMOUR
Pepperoni contains 467 kcal per 100 g. A typical serving of 16 SLICES (30 g) provides about 140 kcal.
Roughly 82 % of its calories come from fat, with 16 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 250 kcal per 100 g across 1 308 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 46,7 g | 60 % |
| Saturated fat L | 16,7 g | 84 % |
| Trans fat L | 0 g | |
| Cholesterol L | 83 mg | 28 % |
| Sodium L | 1 830 mg | 80 % |
| Total carbohydrates L | 3,3 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,3 g | |
| Protein L | 20 g | 40 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,2 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 3 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gabove the median for viande (median 19,6 g)
- Sugars3,3 gin the top quarter of viande (median 0 g)
- Fat46,7 gin the top quarter of viande (median 16,7 g)
- Saturated fat16,7 gin the top quarter of viande (median 6,3 g)
- Sodium1 830 mgin the top quarter of viande (median 1 100 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Product details
- Brand
- ARMOUR
- Barcode
- 0050100302962
- Label serving
- 16 SLICES
- Category
- pepperoni-salami-cold-cuts
Ingredients
PORK, BEEF, SALT, CONTAINS 2% OR LESS OF DEXTROSE, NATURAL FLAVORS, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, DEHYDRATED GRANULATED GARLIC, SODIUM NITRITE, BHA, BHT, CITRIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pepperoni Slices MARKET PANTRY | 467 | 20 g | 3,3 g | 43,3 g |
| Pepperoni Slices SHOPRITE | 467 | 20 g | 3,3 g | 43,3 g |
| Sliced Pepperoni HORMEL | 467 | 16,7 g | 0 g | 43,3 g |
| Sliced Pepperoni IGA | 467 | 20 g | 0 g | 43,3 g |
| Original Pepperoni, Original HY-VEE | 467 | 20 g | 3,3 g | 43,3 g |
| Original Hungarian Salam, Original Hungarian PICK | 467 | 20 g | 0,5 g | 43,3 g |
| Italian Dry Salame, Italian Dry GALLO SALAME | 464 | 25 g | 3,6 g | 39,3 g |
| Sliced Salt Pork J BAR B FOODS | 464 | 14,3 g | 0 g | 44,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni?
100 g of Pepperoni has 467 kcal. 16 SLICES (30 g): about 140 kcal.
Is Pepperoni high in protein?
Pepperoni contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 6 g in 16 SLICES (30 g). About 16 % of its calories come from protein. Compared with other viande, that is above the median (median 19,6 g).
How many carbs are in Pepperoni?
Pepperoni has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars.
How much fat is in Pepperoni?
Pepperoni contains 46,7 g of fat per 100 g, of which 16,7 g is saturated (84 % of the Daily Value).
How much sodium is in Pepperoni?
100 g contains 1 830 mg of sodium, 80 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 18 janvier 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2116377. License: CC0 1.0 (U.S. public domain). Source record dated 18 janvier 2021. Imported 6 novembre 2026.
Last updated: . Source description: "PEPPERONI". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.