Pecan pie
Packaged product Sucres et desserts
Pecan pie contains 370 kcal per 100 g. A serving, 0.1 of pie |, , 119 g (119 g) provides about 440 kcal.
Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 370 kcal | |
| Total fat L | 19,3 g | 25 % |
| Saturated fat L | 6,7 g | 34 % |
| Trans fat L | 0 g | |
| Cholesterol L | 55 mg | 18 % |
| Sodium L | 193 mg | 8 % |
| Total carbohydrates L | 47,9 g | 17 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 37 g | |
| Protein L | 3,4 g | 7 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 17 mg | 1 % |
| Fer L | 0,61 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 51 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,4 gbelow the median for sucres et desserts (median 4,4 g)
- Fiber0,8 gbelow the median for sucres et desserts (median 1,4 g)
- Sugars37 gabove the median for sucres et desserts (median 31,6 g)
- Fat19,3 gabove the median for sucres et desserts (median 18 g)
- Saturated fat6,7 gabove the median for sucres et desserts (median 6,7 g)
- Sodium193 mgbelow the median for sucres et desserts (median 257 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 370 kcal | 370 kcal |
| Protein | 3,4 g | 3,4 g |
| Carbohydrates | 47,9 g | 47,9 g |
| Fat | 19,3 g | 19,3 g |
| Fiber | 0,8 g | 0,8 g |
| Sugars | 37 g | 37 g |
| Sodium | 193 mg | 193 mg |
Product details
- Barcode
- 0773171223201
- Label serving
- 0.1 OF PIE) | ( (119 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Invert syrup, sugar, eggs, unbleached wheat flour, water, pecans (soybeans oil), vegetable shortening (palm oil), margarine (palm oil, monodiglycerides, beta carotene, natural butter flavor), tapioca starch - modified dextrose, salt, potassium sorbate (preservative), vanilla extract, carrageenan gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreOeufFarine de froment (blé)SelHuile de palme
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pecan pie?
100 g of Pecan pie has 370 kcal. Serving, 0.1 of pie |, , 119 g (119 g): about 440 kcal.
How much protein is in Pecan pie?
Pecan pie contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in serving, 0.1 of pie |, , 119 g (119 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 4,4 g).
How many carbs are in Pecan pie?
Pecan pie has 47,9 g of total carbohydrates per 100 g, including 0,8 g of fiber and 37 g of sugars.
How much fat is in Pecan pie?
Pecan pie contains 19,3 g of fat per 100 g, of which 6,7 g is saturated (34 % of the Daily Value).
How much sodium is in Pecan pie?
100 g contains 193 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 516193. License: CC0 1.0 (U.S. public domain). Source record dated 25 août 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0773171223201. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.