Pear Halves

Packaged product Haricots et légumineuses Member’s Mark

Pear Halves contains 71 kcal per 100 g. A serving, 0.5 cup, 126 g (126 g) provides about 89 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
0 gprotein
18,2 gcarbohydrates
0 gfat
89kcal in serving, 0.5 cup, 126 g (126 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Sodium L 0 mg 0 %
Total carbohydrates L 18,2 g 7 %
Dietary fiber L 1,6 g 6 %
Total sugars L 15,1 g
Added sugars L 9,5 g 19 %
Protein L 0 g 0 %
Calcium L 8 mg0,6 %
Potassium L 56 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %71kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium1 %Calcium0,6 %

Nutritional insights

  • Protein0 gin the lowest quarter of haricots et légumineuses (median 6,5 g)
  • Fiber1,6 gin the lowest quarter of haricots et légumineuses (median 3,8 g)
  • Sugars15,1 gin the top quarter of haricots et légumineuses (median 2,6 g)
  • Fat0 gin the lowest quarter of haricots et légumineuses (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,4 g)
  • Sodium0 mgin the lowest quarter of haricots et légumineuses (median 198 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 71,4 kcal71 kcal
Protein 0 g0 g
Carbohydrates 18,3 g18,2 g
Fat 0 g0 g
Fiber 1,6 g1,6 g
Sugars 15,1 g15,1 g
Sodium 0 mg0 mg

Product details

Brand
Member’s Mark
Barcode
0193968327972
Label serving
0.5 cup (126 g)
Category
Haricots et légumineuses

Ingredients

Pears, Water, Sugar, Citric Acid, Ascorbic Acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Similar products

FoodCaloriesProteinCarbsFat
Veloute legumes Toupargel 71 3,3 g 5,8 g 3,4 g
Peach fruit bars Whole Fruit 71 0 g 17,9 g 0 g
Peach Protein Graham's 71 7,7 g 8,8 g 0,5 g
Lentilles à la graisse de canard Les Bories 71 4,9 g 11 g 0 g
Sliced Peaches Coloma Frozen Foods 71 1,2 g 18,8 g 0 g
Activia Base Peach Activia 71 3,5 g 11,5 g 1,3 g
Douceur de 8 legumes Knorr 71 1 g 6,5 g 4,4 g
Classic Mixed Vegetables / Legumes Melanges Classiques Stahlbush Island Farms 71 1,2 g 14,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pear Halves?

100 g of Pear Halves has 71 kcal. Serving, 0.5 cup, 126 g (126 g): about 89 kcal.

How much protein is in Pear Halves?

Pear Halves contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.5 cup, 126 g (126 g). About 0 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 6,5 g).

How many carbs are in Pear Halves?

Pear Halves has 18,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 15,1 g of sugars.

How much fat is in Pear Halves?

Pear Halves contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pear Halves?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29 août 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2668901. License: CC0 1.0 (U.S. public domain). Source record dated 27 septembre 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0193968327972. License: ODbL 1.0 (Open Food Facts). Source record dated 29 août 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.