Peanut Butter

Packaged product Produits laitiers et oeufs Passion Root

Peanut Butter contains 625 kcal per 100 g. A serving, 2 tbsp, 32 g (32 g) provides about 200 kcal.

Roughly 72 % of its calories come from fat, with 16 % from protein and 12 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

100 g provides 14 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

625kcal per 100 g
25 gprotein
18,8 gcarbohydrates
50 gfat
200kcal in serving, 2 tbsp, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 625 kcal
Total fat L 50 g 64 %
Saturated fat L 9,4 g 47 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 344 mg 15 %
Total carbohydrates L 18,8 g 7 %
Dietary fiber L 6,3 g 22 %
Total sugars L 9,4 g
Added sugars L 6,3 g 13 %
Protein L 25 g 50 %
Vitamine D L 0 µg0 %
Calcium L 53,1 mg4 %
Fer L 1,6 mg9 %
Potassium L 650 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 12 %Fat: 72 %625kcal / 100 g
  • Protein 16 %
  • Carbohydrates 12 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium14 %Fer9 %Calcium4 %Vitamine D0 %

Nutritional insights

  • Protein25 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber6,3 gin the top quarter of produits laitiers et oeufs (median 0,59 g)
  • Sugars9,4 gabove the median for produits laitiers et oeufs (median 3,8 g)
  • Fat50 gin the top quarter of produits laitiers et oeufs (median 10,2 g)
  • Saturated fat9,4 gabove the median for produits laitiers et oeufs (median 4,3 g)
  • Sodium344 mgabove the median for produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Passion Root
Barcode
0078049300678
Label serving
2 tbsp (32 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Peanut Butter Fresh Ground Ingles 625 25 g 15,6 g 50 g
Peanut butter Skippy 625 21,9 g 18,8 g 53,1 g
Almond butter Justin’s 625 18,8 g 25 g 50 g
Almond White Choco Butter Prozis 625 15 g 29 g 49 g
Almond Butter Hyvee 625 18,8 g 18,8 g 56,2 g
Natural Fresh Ground Peanut Butter Ingles 625 25 g 15,6 g 50 g
Jalepeno Cashew Butter Two Notes 625 26,7 g 11,5 g 51 g
Peanut Butter Peter Pan 625 25 g 21,9 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter?

100 g of Peanut Butter has 625 kcal. Serving, 2 tbsp, 32 g (32 g): about 200 kcal.

Is Peanut Butter high in protein?

Peanut Butter contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 8 g in serving, 2 tbsp, 32 g (32 g). About 16 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Peanut Butter?

Peanut Butter has 18,8 g of total carbohydrates per 100 g, including 6,3 g of fiber and 9,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter?

Peanut Butter contains 50 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).

What vitamins and minerals does Peanut Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter?

100 g contains 344 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078049300678. License: ODbL 1.0 (Open Food Facts). Source record dated 2 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.