Peach rings

Packaged product Haricots et légumineuses

Peach rings contains 312 kcal per 100 g.

Roughly 92 % of its calories come from carbohydrates, with 8 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 14 284 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peach rings, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
6,3 gprotein
71,9 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 47 mg 2 %
Total carbohydrates L 71,9 g 26 %
Dietary fiber L 0 g 0 %
Total sugars L 50 g
Added sugars L 50 g 100 %
Protein L 6,3 g 13 %
Calcium L 0 mg0 %
Fer L 1,1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 92 %312kcal / 100 g
  • Protein 8 %
  • Carbohydrates 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer6 %Calcium0 %

Nutritional insights

  • Protein6,3 gbelow the median for haricots et légumineuses (median 6,4 g)
  • Fiber0 gin the lowest quarter of haricots et légumineuses (median 3,8 g)
  • Sugars50 gin the top quarter of haricots et légumineuses (median 2,6 g)
  • Fat0 gin the lowest quarter of haricots et légumineuses (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of haricots et légumineuses (median 0,32 g)
  • Sodium47 mgbelow the median for haricots et légumineuses (median 195 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal312 kcal
Protein 6,7 g6,3 g
Carbohydrates 76,7 g71,9 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 53,3 g50 g
Sodium 0 mg47 mg

Product details

Barcode
0015418015492
Category
Haricots et légumineuses

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Japanese Style Peanuts Taitto 312 12,9 g 26,5 g 17 g
Peach Burst Amos 312 6,3 g 71,9 g 0 g
Soya Chunks Bambino 312 53 g 15 g 1 g
Soya chunks Bambino 312 53 g 15 g 1 g
Lentilles vertes bio Sabarot 312 24 g 41 g 1,5 g
Peach Rings Bedford Candies 312 3,1 g 71,9 g 0 g
Fruit Gummy Peach Burst Amos 312 6,3 g 71,9 g 0 g
Hummus Half Fried Falafel Montana 312 9,4 g 30,6 g 19,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peach rings?

100 g of Peach rings has 312 kcal.

How much protein is in Peach rings?

Peach rings contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 6,4 g).

How many carbs are in Peach rings?

Peach rings has 71,9 g of total carbohydrates per 100 g, including 0 g of fiber and 50 g of sugars.

How much fat is in Peach rings?

Peach rings contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Peach rings?

100 g contains 47 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11 août 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0015418015492. License: ODbL 1.0 (Open Food Facts). Source record dated 11 août 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2495356. License: CC0 1.0 (U.S. public domain). Source record dated 6 février 2023. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.