Original pork sausage
Packaged product Viande Maple Leaf
Original pork sausage contains 270 kcal per 100 g. A serving, 2 sausage, 63 g (63 g) provides about 170 kcal.
Roughly 74 % of its calories come from fat, with 24 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 22,2 g | 28 % |
| Saturated fat L | 7,1 g | 36 % |
| Cholesterol L | 82,5 mg | 28 % |
| Sodium L | 540 mg | 23 % |
| Total carbohydrates L | 1,6 g | 0,6 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 15,9 g | 32 % |
| Calcium L | 15,9 mg | 1 % |
| Fer L | 0,79 mg | 4 % |
| Potassium L | 397 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 2 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,9 gbelow the median for viande (median 17,2 g)
- Fat22,2 gin the top quarter of viande (median 8,6 g)
- Saturated fat7,1 gin the top quarter of viande (median 3,1 g)
- Sodium540 mgabove the median for viande (median 394 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maple Leaf
- Barcode
- 0681131912464
- Label serving
- 2 sausage (63 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot Longanisa / Cured Sausage Bulacan | 270 | 12,7 g | 27 g | 12,7 g |
| Male Pork Breakfast Sausage Maple Leaf | 270 | 14,3 g | 4,8 g | 20,6 g |
| Pork Breakfast Sausage Maple Leaf | 270 | 14,3 g | 4,8 g | 20,6 g |
| Breakfast sausage Greenfield | 270 | 12,7 g | 0 g | 23,8 g |
| Pork Breakfast Sausage Presidents choice | 270 | 19 g | 0 g | 20,6 g |
| Bacon Rashers Amazon | 270 | 37,7 g | 1 g | 12,7 g |
| Unsmoked bacon British sausage company | 270 | 16,8 g | 1 g | 22,6 g |
| Medium Ground Beef Canadian Beef | 270 | 18 g | 0 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original pork sausage?
100 g of Original pork sausage has 270 kcal. Serving, 2 sausage, 63 g (63 g): about 170 kcal.
Is Original pork sausage high in protein?
Original pork sausage contains 15,9 g of protein per 100 g (32 % of the 50 g Daily Value), or 10 g in serving, 2 sausage, 63 g (63 g). About 24 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).
How many carbs are in Original pork sausage?
Original pork sausage has 1,6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original pork sausage?
Original pork sausage contains 22,2 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).
How much sodium is in Original pork sausage?
100 g contains 540 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0681131912464. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.