Organic maple syrup

Packaged product Sucres et desserts

Organic maple syrup contains 350 kcal per 100 g. A serving, 0.25 cup, 60 ml (60 g) provides about 210 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 300 kcal per 100 g across 599 products.

100 g provides 13 % of the Daily Value for fer and 10 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

350kcal per 100 g
0 gprotein
88,3 gcarbohydrates
0 gfat
210kcal in serving, 0.25 cup, 60 ml (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 17 mg 0,7 %
Total carbohydrates L 88,3 g 32 %
Dietary fiber L 0 g 0 %
Total sugars L 88,3 g
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 133 mg10 %
Fer L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %350kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer13 %Calcium10 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Sugars88,3 gin the top quarter of sucres et desserts (median 56,7 g)
  • Sodium17 mgbelow the median for sucres et desserts (median 36 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 350 kcal350 kcal
Protein 0 g0 g
Carbohydrates 88,3 g88,3 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 88,3 g88,3 g
Sodium 17 mg17 mg

Product details

Barcode
0740537021283
Label serving
0.25 cup (60 ml)
Category
Sirops simples
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pure organic maple syrup.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Original Syrup Great Value 350 0 g 88,3 g 0 g
Syrup Steeves Maples 350 0 g 86,7 g 0 g
Syrup Tropical Preserving Co. Inc. 350 0 g 86,7 g 0 g
100% Pure Vermont Maple Syrup Grade A Amber Color Rich Taste Butternut Mountain Farm 350 0 g 88,3 g 0 g
Key food, original syrup Key Food 350 0 g 88,3 g 0 g
Pancake Syrup White Rose Food Corp. 350 0 g 88,3 g 0 g
Syrup Haggen 350 0 g 88,3 g 0 g
Roundy's, original syrup, original Roundy's 350 0 g 88,3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic maple syrup?

100 g of Organic maple syrup has 350 kcal. Serving, 0.25 cup, 60 ml (60 g): about 210 kcal.

How much protein is in Organic maple syrup?

Organic maple syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 0.25 cup, 60 ml (60 g). About 0 % of its calories come from protein.

How many carbs are in Organic maple syrup?

Organic maple syrup has 88,3 g of total carbohydrates per 100 g, including 0 g of fiber and 88,3 g of sugars.

How much fat is in Organic maple syrup?

Organic maple syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Organic maple syrup contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic maple syrup?

100 g contains 17 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2286522. License: CC0 1.0 (U.S. public domain). Source record dated 19 novembre 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0740537021283. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.