Nut Coatings

Packaged product Noix et graines

Nut Coatings contains 650 kcal per 100 g.

Roughly 78 % of its calories come from fat, with 13 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in noix et graines on FoodFactly, where the median is 447 kcal per 100 g across 8 755 products.

100 g provides 36 % of the Daily Value for fer, 15 % of the Daily Value for calcium and 13 % of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Nut Coatings, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
650kcal per 100 g
15 gprotein
20 gcarbohydrates
55 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 650 kcal
Total fat L 55 g 71 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 300 mg 57 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 10 g 36 %
Total sugars L 5 g
Protein L 15 g 30 %
Calcium L 200 mg15 %
Fer L 6,5 mg36 %
Potassium L 600 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 13 %Fat: 78 %650kcal / 100 g
  • Protein 9 %
  • Carbohydrates 13 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer36 %Calcium15 %Potassium13 %

Nutritional insights

  • Protein15 gabove the median for noix et graines (median 10 g)
  • Fiber10 gin the top quarter of noix et graines (median 6 g)
  • Sugars5 gbelow the median for noix et graines (median 7 g)
  • Fat55 gin the top quarter of noix et graines (median 23,8 g)
  • Saturated fat5 gbelow the median for noix et graines (median 5,4 g)
  • Sodium1 300 mgin the top quarter of noix et graines (median 120 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L17,5 g
Graisses polyinsaturées L30 g
Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 650 kcal650 kcal
Protein 15 g15 g
Carbohydrates 20 g20 g
Fat 55 g55 g
Fiber 10 g10 g
Sugars 5 g5 g
Sodium 1 300 mg1 300 mg

Product details

Barcode
0076811800122
Quantity
5 oz
Category
Noix et graines

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nut Coatings?

100 g of Nut Coatings has 650 kcal.

Is Nut Coatings high in protein?

Nut Coatings contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other noix et graines, that is above the median (median 10 g).

How many carbs are in Nut Coatings?

Nut Coatings has 20 g of total carbohydrates per 100 g, including 10 g of fiber and 5 g of sugars.

How much fat is in Nut Coatings?

Nut Coatings contains 55 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Nut Coatings contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (36 % DV), calcium (15 % DV) and potassium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nut Coatings?

100 g contains 1 300 mg of sodium, 57 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6 août 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0076811800122. License: ODbL 1.0 (Open Food Facts). Source record dated 6 août 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2422944. License: CC0 1.0 (U.S. public domain). Source record dated 11 octobre 2021. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.