Non-Fat Dry Milk

Packaged product Produits laitiers et oeufs Kroger

Non-Fat Dry Milk contains 348 kcal per 100 g. A serving, 23 g (23 g) provides about 80 kcal.

Roughly 60 % of its calories come from carbohydrates, with 40 % from protein and 0 % from fat (estimated with general energy factors).

100 g provides 97 % of the Daily Value for calcium, 75 % of the Daily Value for Vitamine A and 65 % of the Daily Value for Vitamine D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Non-Fat Dry Milk by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
348kcal per 100 g
34,8 gprotein
52,2 gcarbohydrates
0 gfat
80kcal in serving, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 21,7 mg 7 %
Sodium L 543 mg 24 %
Total carbohydrates L 52,2 g 19 %
Dietary fiber L 0 g 0 %
Total sugars L 52,2 g
Protein L 34,8 g 70 %
Vitamine A L 678 µg75 %
Vitamine D L 13 µg65 %
Calcium L 1 257 mg97 %
Potassium L 1 796 mg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 60 %348kcal / 100 g
  • Protein 40 %
  • Carbohydrates 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium97 %Vitamine A75 %Vitamine D65 %Potassium38 %

Nutritional insights

  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0011110087362
Quantity
25.6 oz
Label serving
23 g
Category
powdered milk
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nonfat Dry Milk, Vitamin A Palmitate, Vitamin D3

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mleko odtłuszczone granulowane SM Gostyń 352 35 g 51 g 0,8 g
Leite em pó Elegê Elegê 360 34,5 g 55 g 0 g
Instant Skim Milk Powder Balance Compliments 360 36 g 52 g 0 g
Whole Milk Powder Avalon 500 30 g 40 g 26,7 g
Fortificada Dry Whole Milk Nestlé 500 26,7 g 43,3 g 26,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Non-Fat Dry Milk?

100 g of Non-Fat Dry Milk has 348 kcal. Serving, 23 g (23 g): about 80 kcal.

Is Non-Fat Dry Milk high in protein?

Non-Fat Dry Milk contains 34,8 g of protein per 100 g (70 % of the 50 g Daily Value), or 8 g in serving, 23 g (23 g). About 40 % of its calories come from protein.

How many carbs are in Non-Fat Dry Milk?

Non-Fat Dry Milk has 52,2 g of total carbohydrates per 100 g, including 0 g of fiber and 52,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Non-Fat Dry Milk?

Non-Fat Dry Milk contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Non-Fat Dry Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (97 % DV), Vitamine A (75 % DV), Vitamine D (65 % DV) and potassium (38 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Non-Fat Dry Milk?

100 g contains 543 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 avril 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110087362. License: ODbL 1.0 (Open Food Facts). Source record dated 29 avril 2024. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.