Muffin

Packaged product Sucres et desserts Delissa

Muffin contains 375 kcal per 100 g. A serving, 1 muffin, 72 g (72 g) provides about 270 kcal.

Roughly 50 % of its calories come from fat, with 44 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (396 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

375kcal per 100 g
5,6 gprotein
41,7 gcarbohydrates
20,8 gfat
270kcal in serving, 1 muffin, 72 g (72 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 20,8 g 27 %
Saturated fat L 4,2 g 21 %
Trans fat L 0 g
Cholesterol L 76 400 mg 25 467 %
Sodium L 306 mg 13 %
Total carbohydrates L 41,7 g 15 %
Dietary fiber L 0 g 0 %
Total sugars L 19,4 g
Protein L 5,6 g 11 %
Vitamine A L 41,7 µg5 %
Vitamine C L 0 mg0 %
Calcium L 28 mg2 %
Fer L 1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 44 %Fat: 50 %375kcal / 100 g
  • Protein 6 %
  • Carbohydrates 44 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer6 %Vitamine A5 %Calcium2 %Vitamine C0 %

Nutritional insights

  • Protein5,6 gabove the median for sucres et desserts (median 5,3 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 1,8 g)
  • Sugars19,4 gbelow the median for sucres et desserts (median 25,5 g)
  • Fat20,8 gabove the median for sucres et desserts (median 18 g)
  • Saturated fat4,2 gbelow the median for sucres et desserts (median 6,3 g)
  • Sodium306 mgabove the median for sucres et desserts (median 256 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L139 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 5,6 g5,6 g
Carbohydrates 41,7 g41,7 g
Fat 20,8 g20,8 g
Fiber 0 g0 g
Sugars 19,4 g19,4 g
Sodium 306 mg306 mg

Product details

Brand
Delissa
Barcode
0729440149604
Label serving
1 MUFFIN (72 g)
Category
Pâtisseries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (ferrous sulfate, niacin, iron, thiamine mononitrate, riboflavin, folic acid) sugar, whole eggs, soybean oil, corn meal, whey, corn starch, baking powder,baking soda,wheat gluten, salt, lecithin, mono and diglycerides,natural and artificial flavors, potassium sorbate and sodium propionate added as a preservative.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreOeufSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Muffin?

100 g of Muffin has 375 kcal. Serving, 1 muffin, 72 g (72 g): about 270 kcal.

How much protein is in Muffin?

Muffin contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 4 g in serving, 1 muffin, 72 g (72 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,3 g).

How many carbs are in Muffin?

Muffin has 41,7 g of total carbohydrates per 100 g, including 0 g of fiber and 19,4 g of sugars.

How much fat is in Muffin?

Muffin contains 20,8 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Muffin?

100 g contains 306 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1891524. License: CC0 1.0 (U.S. public domain). Source record dated 5 janvier 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0729440149604. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.