Mini spring rolls
Packaged product Pain et produits cuits au four
Mini spring rolls contains 207 kcal per 100 g. A serving, 3 rolls + 1 tbsp. sauce, 116 g (116 g) provides about 240 kcal.
Roughly 50 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (218 kcal per 100 g).
100 g provides 29 % of the Daily Value for Vitamine A and 20 % of the Daily Value for Vitamine C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 207 kcal | |
| Total fat L | 11,2 g | 14 % |
| Saturated fat L | 0,86 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 27,6 g | 10 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 9,5 g | |
| Protein L | 2,6 g | 5 % |
| Vitamine A L | 259 µg | 29 % |
| Vitamine C L | 18,1 mg | 20 % |
| Calcium L | 34 mg | 3 % |
| Fer L | 0,62 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 50 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of pain et produits cuits au four (median 9,4 g)
- Fiber1,7 gabove the median for pain et produits cuits au four (median 1,2 g)
- Sugars9,5 gin the top quarter of pain et produits cuits au four (median 1,8 g)
- Fat11,2 gabove the median for pain et produits cuits au four (median 8,8 g)
- Saturated fat0,86 gin the lowest quarter of pain et produits cuits au four (median 2,6 g)
- Sodium500 mgabove the median for pain et produits cuits au four (median 482 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 862 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 207 kcal | 207 kcal |
| Protein | 2,6 g | 2,6 g |
| Carbohydrates | 27,6 g | 27,6 g |
| Fat | 11,2 g | 11,2 g |
| Fiber | 1,7 g | 1,7 g |
| Sugars | 9,5 g | 9,5 g |
| Sodium | 500 mg | 500 mg |
Product details
- Barcode
- 0010878016218
- Label serving
- 3 ROLLS + 1 TBSP. SAUCE (116 g)
- Category
- Aliments congelés
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filling: cabbage, vermicelli (green mung beans, water), carrots, shiitake mushrooms (shiitake mushrooms, water), contains less than 2% of: green onions, sesame seed oil, garlic, spices, corn starch, autolyzed yeast extract, sugar, salt, canola oil. wrapper: water, wheat flour, canola oil, sugar, contains less than 2% of: soy lecithin, xanthan gum, salt. prefried in vegetable oil (soybean and/or cottonseed). sauce: water, sugar, rice vinegar, red chili pepper (contains salt, acetic acid, calcium chloride), garlic (garlic juice, dehydrated garlic, salt, phosphoric acid), salt, chili pepper flakes, dehydrated red bell pepper, dehydrated garlic, corn starch, xanthan gum, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AileLevureSucreSelHuile de colza (canola)Farine de froment (blé)VinaigreOignon
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini spring rolls?
100 g of Mini spring rolls has 207 kcal. Serving, 3 rolls + 1 tbsp. sauce, 116 g (116 g): about 240 kcal.
How much protein is in Mini spring rolls?
Mini spring rolls contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 3 rolls + 1 tbsp. sauce, 116 g (116 g). About 5 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 9,4 g).
How many carbs are in Mini spring rolls?
Mini spring rolls has 27,6 g of total carbohydrates per 100 g, including 1,7 g of fiber and 9,5 g of sugars.
How much fat is in Mini spring rolls?
Mini spring rolls contains 11,2 g of fat per 100 g, of which 0,86 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Mini spring rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (29 % DV) and Vitamine C (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mini spring rolls?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1937870. License: CC0 1.0 (U.S. public domain). Source record dated 19 janvier 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0010878016218. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.