Mini Cup Noodle Curry

Packaged product Grains et pâtes alimentaires NISSIN

Mini Cup Noodle Curry contains 481 kcal per 100 g. A serving, 1 portion, 43 g (43 g) provides about 207 kcal.

Roughly 51 % of its calories come from carbohydrates, with 41 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

100 g provides 21 % of the Daily Value for Thiamine (B1) and 20 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini Cup Noodle Curry by NISSIN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
481kcal per 100 g
10,2 gprotein
61,4 gcarbohydrates
21,9 gfat
207kcal in serving, 1 portion, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 481 kcal
Total fat L 21,9 g 28 %
Saturated fat not reported
Sodium L 1 921 mg 84 %
Total carbohydrates L 61,4 g 22 %
Dietary fiber not reported
Total sugars not reported
Protein L 10,2 g 20 %
Thiamine (B1) L 0,26 mg21 %
Riboflavine (B2) L 0,26 mg20 %
Calcium L 128 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 51 %Fat: 41 %481kcal / 100 g
  • Protein 8 %
  • Carbohydrates 51 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)21 %Riboflavine (B2)20 %Calcium10 %

Nutritional insights

  • Protein10,2 gabove the median for grains et pâtes alimentaires (median 8 g)
  • Fat21,9 gin the top quarter of grains et pâtes alimentaires (median 2,8 g)
  • Sodium1 921 mgin the top quarter of grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
NISSIN
Barcode
49698183
Label serving
1 portion (43 g)
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini Cup Noodle Curry?

100 g of Mini Cup Noodle Curry has 481 kcal. Serving, 1 portion, 43 g (43 g): about 207 kcal.

Is Mini Cup Noodle Curry high in protein?

Mini Cup Noodle Curry contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 4,4 g in serving, 1 portion, 43 g (43 g). About 8 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 8 g).

How many carbs are in Mini Cup Noodle Curry?

Mini Cup Noodle Curry has 61,4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini Cup Noodle Curry?

Mini Cup Noodle Curry contains 21,9 g of fat per 100 g.

What vitamins and minerals does Mini Cup Noodle Curry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (21 % DV) and Riboflavine (B2) (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mini Cup Noodle Curry?

100 g contains 1 921 mg of sodium, 84 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 49698183. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mai 2026. Imported 6 novembre 2026.

Last updated: . Source description: "MINI CUP NOODLE CURRY". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.