Minced Fruit
Packaged product Fruits Two-bite
Minced Fruit contains 325 kcal per 100 g. A serving, 4 tarts, 117 g (117 g) provides about 380 kcal.
Roughly 64 % of its calories come from carbohydrates, with 33 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 115 kcal per 100 g across 20 497 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 325 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 5,1 g | 26 % |
| Trans fat L | 0,086 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 128 mg | 6 % |
| Total carbohydrates L | 52,1 g | 19 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 25,6 g | |
| Protein L | 2,6 g | 5 % |
| Calcium L | 17,1 mg | 1 % |
| Fer L | 1,7 mg | 9 % |
| Potassium L | 42,7 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 64 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gabove the median for fruits (median 0,7 g)
- Fiber1,7 gabove the median for fruits (median 1,5 g)
- Sugars25,6 gabove the median for fruits (median 11,8 g)
- Fat12 gin the top quarter of fruits (median 0 g)
- Saturated fat5,1 gin the top quarter of fruits (median 0 g)
- Sodium128 mgabove the median for fruits (median 25,4 mg)
- Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Push20+ Liquid Protein Supplement - Apple LiquaCel | 325 | 54,1 g | 21,6 g | 0 g |
| Dried Mango Gold Emblem Abound Cvs | 325 | 5 g | 80 g | 0 g |
| Chewy Tropical Skin-on Dried Fruit (pineapple, Orange, Kiwi) RIND | 325 | 5 g | 72,5 g | 0 g |
| Goofy Banana Original Foods Baking | 325 | 4,8 g | 47,7 g | 12,3 g |
| Dried Mangoes Gold Emblem | 325 | 0 g | 82,5 g | 0 g |
| fruit medley probiotic Ocean Spray | 325 | 2,5 g | 80 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Minced Fruit?
100 g of Minced Fruit has 325 kcal. Serving, 4 tarts, 117 g (117 g): about 380 kcal.
How much protein is in Minced Fruit?
Minced Fruit contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 4 tarts, 117 g (117 g). About 3 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,7 g).
How many carbs are in Minced Fruit?
Minced Fruit has 52,1 g of total carbohydrates per 100 g, including 1,7 g of fiber and 25,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Minced Fruit?
Minced Fruit contains 12 g of fat per 100 g, of which 5,1 g is saturated (26 % of the Daily Value).
How much sodium is in Minced Fruit?
100 g contains 128 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0770981360898. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.