Milk chocolate, peanut butter

Packaged product Sucres et desserts

Milk chocolate, peanut butter contains 500 kcal per 100 g. A serving, 2 pieces, 34 g (34 g) provides about 170 kcal.

Roughly 49 % of its calories come from fat, with 42 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 388 kcal per 100 g across 9 171 products.

100 g provides 16 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
11,8 gprotein
55,9 gcarbohydrates
29,4 gfat
170kcal in serving, 2 pieces, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 29,4 g 38 %
Saturated fat L 10,3 g 52 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 353 mg 15 %
Total carbohydrates L 55,9 g 20 %
Dietary fiber L 2,9 g 10 %
Total sugars L 50 g
Added sugars L 47,1 g 94 %
Protein L 11,8 g 24 %
Calcium L 82 mg6 %
Fer L 2,9 mg16 %
Potassium L 368 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 42 %Fat: 49 %500kcal / 100 g
  • Protein 9 %
  • Carbohydrates 42 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer16 %Potassium8 %Calcium6 %

Nutritional insights

  • Protein11,8 gin the top quarter of sucres et desserts (median 2,9 g)
  • Fiber2,9 gin the top quarter of sucres et desserts (median 0 g)
  • Sugars50 gbelow the median for sucres et desserts (median 54 g)
  • Fat29,4 gin the top quarter of sucres et desserts (median 1,7 g)
  • Saturated fat10,3 gabove the median for sucres et desserts (median 2,1 g)
  • Sodium353 mgin the top quarter of sucres et desserts (median 50 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 11,8 g11,8 g
Carbohydrates 55,9 g55,9 g
Fat 29,4 g29,4 g
Fiber 2,9 g2,9 g
Sugars 50 g50 g
Sodium 353 mg353 mg

Product details

Barcode
0034000486014
Label serving
2 PIECES (34 g)
Category
Confiseries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peanuts; milk chocolate [sugar; cocoa butter; chocolate; skim milk; milk fat; lactose; lecithin (soy); pgpr]; sugar; dextrose; vegetable oil [palm oil; shea oil; sunflower oil; palm kernel oil; and/or safflower oil]; contains 2% or less of: chocolate; salt; skim milk; whey (milk); lecithin (soy); tbhq and citric acid, to maintain freshness; vanillin, artificial flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TourteauxSucreSelLaitBeurre de cacaoHuile de palmeHuile de tournesol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk chocolate, peanut butter?

100 g of Milk chocolate, peanut butter has 500 kcal. Serving, 2 pieces, 34 g (34 g): about 170 kcal.

Is Milk chocolate, peanut butter high in protein?

Milk chocolate, peanut butter contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 4 g in serving, 2 pieces, 34 g (34 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,9 g).

How many carbs are in Milk chocolate, peanut butter?

Milk chocolate, peanut butter has 55,9 g of total carbohydrates per 100 g, including 2,9 g of fiber and 50 g of sugars.

How much fat is in Milk chocolate, peanut butter?

Milk chocolate, peanut butter contains 29,4 g of fat per 100 g, of which 10,3 g is saturated (52 % of the Daily Value).

What vitamins and minerals does Milk chocolate, peanut butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk chocolate, peanut butter?

100 g contains 353 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 722230. License: CC0 1.0 (U.S. public domain). Source record dated 5 janvier 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 0034000486014. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.