Microwave Wholegrain Rice

Packaged product Grains et pâtes alimentaires Marks & Spencers

Microwave Wholegrain Rice contains 167 kcal per 100 g. A serving, 0.5 pack, 125.0 g (125 g) provides about 209 kcal.

Roughly 81 % of its calories come from carbohydrates, with 11 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Microwave Wholegrain Rice by Marks & Spencers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
3,4 gprotein
32,1 gcarbohydrates
1,9 gfat
209kcal in serving, 0.5 pack, 125.0 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 1,9 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 32,1 g 12 %
Dietary fiber L 3,9 g 14 %
Total sugars L 0,1 g
Added sugars L 0 g 0 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 81 %Fat: 11 %167kcal / 100 g
  • Protein 9 %
  • Carbohydrates 81 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
  • Fiber3,9 gabove the median for grains et pâtes alimentaires (median 3 g)
  • Sugars0,1 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
  • Fat1,9 gbelow the median for grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0,3 gbelow the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium12 mgbelow the median for grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencers
Barcode
29398119
Quantity
250g
Label serving
0.5 pack (125.0 g)
Category
wholegrain-rice
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked Brown Rice (Water, Brown Rice), Vegetable Oil (Sunflower/Rapeseed)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizHuile de tournesolHuile de colza (canola)

Similar products

FoodCaloriesProteinCarbsFat
Ben's wholegrain rice Ben's 347 7,8 g 72 g 2,1 g
wholegrain rice waitrose 349 7 g 71,4 g 2,8 g
Polnozrnati riževi kosmiči Natura 376 8,8 g 80 g 2,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Microwave Wholegrain Rice?

100 g of Microwave Wholegrain Rice has 167 kcal. Serving, 0.5 pack, 125.0 g (125 g): about 209 kcal.

How much protein is in Microwave Wholegrain Rice?

Microwave Wholegrain Rice contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,3 g in serving, 0.5 pack, 125.0 g (125 g). About 9 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).

How many carbs are in Microwave Wholegrain Rice?

Microwave Wholegrain Rice has 32,1 g of total carbohydrates per 100 g, including 3,9 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Microwave Wholegrain Rice?

Microwave Wholegrain Rice contains 1,9 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Microwave Wholegrain Rice?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29398119. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.