Meat Sticks
Packaged product Viande Carmichael Meats
Meat Sticks contains 471 kcal per 100 g. A serving, 3 sticks, 34 g (34 g) provides about 160 kcal.
Roughly 69 % of its calories come from fat, with 26 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 471 kcal | |
| Total fat L | 35,3 g | 45 % |
| Saturated fat L | 11,8 g | 59 % |
| Trans fat L | 0,29 g | |
| Cholesterol L | 118 mg | 39 % |
| Sodium L | 1 794 mg | 78 % |
| Total carbohydrates L | 5,9 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 29,4 g | 59 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,5 mg | 8 % |
| Potassium L | 368 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 5 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein29,4 gin the top quarter of viande (median 17,2 g)
- Fat35,3 gin the top quarter of viande (median 8,6 g)
- Saturated fat11,8 gin the top quarter of viande (median 3,1 g)
- Sodium1 794 mgin the top quarter of viande (median 394 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carmichael Meats
- Barcode
- 0859200001030
- Label serving
- 3 sticks (34 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bacon Coleman natural | 471 | 35,3 g | 5,9 g | 35,3 g |
| Uncured Applewood Bacon GreenWise | 471 | 35,3 g | 0 g | 35,3 g |
| Hickory Smoked Bacon Classic Cut Member's Mark | 471 | 35,3 g | 0 g | 41,2 g |
| Hickory Smoked Bacon Great Value | 471 | 35,3 g | 0 g | 41,2 g |
| Space Balls Real Organic Cheddar Lesser Evil | 471 | 5,9 g | 58,8 g | 23,5 g |
| Applewood Smoked Uncured Bacon - Coleman Natural Coleman Natural | 471 | 35,3 g | 0 g | 35,3 g |
| Spicy Beef Jerky El Rey | 471 | 75,3 g | 0 g | 16,5 g |
| Beef Jerky El Rey De La Carne Seca | 471 | 75,3 g | 0 g | 16,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Meat Sticks?
100 g of Meat Sticks has 471 kcal. Serving, 3 sticks, 34 g (34 g): about 160 kcal.
Is Meat Sticks high in protein?
Meat Sticks contains 29,4 g of protein per 100 g (59 % of the 50 g Daily Value), or 10 g in serving, 3 sticks, 34 g (34 g). About 26 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).
How many carbs are in Meat Sticks?
Meat Sticks has 5,9 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Meat Sticks?
Meat Sticks contains 35,3 g of fat per 100 g, of which 11,8 g is saturated (59 % of the Daily Value).
How much sodium is in Meat Sticks?
100 g contains 1 794 mg of sodium, 78 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0859200001030. License: ODbL 1.0 (Open Food Facts). Source record dated 31 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.