Marinade sauce

Packaged product Epices, herbes et condiments

Marinade sauce contains 167 kcal per 100 g. A serving, 1 tbsp, 18 g (18 g) provides about 30 kcal.

Roughly 87 % of its calories come from carbohydrates, with 13 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 99 kcal per 100 g across 3 490 products.

100 g provides 22 % of the Daily Value for Vitamine C, 19 % of the Daily Value for Vitamine A and 11 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

167kcal per 100 g
5,6 gprotein
38,9 gcarbohydrates
0 gfat
30kcal in serving, 1 tbsp, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 940 mg 84 %
Total carbohydrates L 38,9 g 14 %
Dietary fiber L 0 g 0 %
Total sugars L 33,3 g
Protein L 5,6 g 11 %
Vitamine A L 167 µg19 %
Vitamine C L 20 mg22 %
Calcium L 0 mg0 %
Fer L 2 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 87 %167kcal / 100 g
  • Protein 13 %
  • Carbohydrates 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C22 %Vitamine A19 %Fer11 %Calcium0 %

Nutritional insights

  • Protein5,6 gin the top quarter of epices, herbes et condiments (median 0 g)
  • Sugars33,3 gin the top quarter of epices, herbes et condiments (median 0,6 g)
  • Sodium1 940 mgbelow the median for epices, herbes et condiments (median 6 905 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L556 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 167 kcal167 kcal
Protein 5,6 g5,6 g
Carbohydrates 38,9 g38,9 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 33,3 g33,3 g
Sodium 1 944 mg1 940 mg

Product details

Barcode
0051600000075
Label serving
1 Tbsp (18 g)
Category
produits alimentaires
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soy sauce (water, wheat, soybeans, salt), sugar, distilled white vinegar, worcestershire sauce (distilled white vinegar, molasses, sugar, water, salt, anchovies, onion, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), orange juice concentrate, pineapple juice concentrate, onion juice concentrate, cornstarch, spices, garlic puree, salt, molasses, ginger puree, toasted sesame oil, xanthan gum, dried garlic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreVinaigreOignonAileSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marinade sauce?

100 g of Marinade sauce has 167 kcal. Serving, 1 tbsp, 18 g (18 g): about 30 kcal.

How much protein is in Marinade sauce?

Marinade sauce contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 1 g in serving, 1 tbsp, 18 g (18 g). About 13 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 0 g).

How many carbs are in Marinade sauce?

Marinade sauce has 38,9 g of total carbohydrates per 100 g, including 0 g of fiber and 33,3 g of sugars.

How much fat is in Marinade sauce?

Marinade sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Marinade sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (22 % DV), Vitamine A (19 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marinade sauce?

100 g contains 1 940 mg of sodium, 84 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2213203. License: CC0 1.0 (U.S. public domain). Source record dated 23 juillet 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0051600000075. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.