Maple Nut Icecream
Packaged product Produits laitiers et oeufs Edaleen
Maple Nut Icecream contains 251 kcal per 100 g. A serving, 0.667 cup, 93 g (93 g) provides about 233 kcal.
Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (246 kcal per 100 g).
100 g provides 22 % of the Daily Value for Vitamine D and 13 % of the Daily Value for Vitamine A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 12,9 g | 17 % |
| Saturated fat L | 8,6 g | 43 % |
| Trans fat L | 0 g | |
| Cholesterol L | 33,3 mg | 11 % |
| Sodium L | 65,6 mg | 3 % |
| Total carbohydrates L | 30,1 g | 11 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 20,4 g | |
| Added sugars L | 10,8 g | 22 % |
| Protein L | 3,2 g | 6 % |
| Vitamine A L | 113 µg | 13 % |
| Vitamine D L | 4,3 µg | 22 % |
| Calcium L | 108 mg | 8 % |
| Potassium L | 142 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 48 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
- Fiber1,1 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars20,4 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat12,9 gabove the median for produits laitiers et oeufs (median 10 g)
- Saturated fat8,6 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Sodium65,6 mgbelow the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edaleen
- Barcode
- 0014138700084
- Label serving
- 0.667 cup (93 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Processed cheese slices Happy Cow | 251 | 17 g | 5 g | 18 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Nut Icecream?
100 g of Maple Nut Icecream has 251 kcal. Serving, 0.667 cup, 93 g (93 g): about 233 kcal.
How much protein is in Maple Nut Icecream?
Maple Nut Icecream contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 0.667 cup, 93 g (93 g). About 5 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).
How many carbs are in Maple Nut Icecream?
Maple Nut Icecream has 30,1 g of total carbohydrates per 100 g, including 1,1 g of fiber and 20,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maple Nut Icecream?
Maple Nut Icecream contains 12,9 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
What vitamins and minerals does Maple Nut Icecream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (22 % DV) and Vitamine A (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Maple Nut Icecream?
100 g contains 65,6 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0014138700084. License: ODbL 1.0 (Open Food Facts). Source record dated 29 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.