Mac & Cheese Bacon & Ranch

Packaged product Produits laitiers et oeufs Private Selection

Mac & Cheese Bacon & Ranch contains 318 kcal per 100 g. A serving, 0.25 box d, 85 g (85 g) provides about 270 kcal.

Roughly 55 % of its calories come from carbohydrates, with 33 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

100 g provides 13 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

318kcal per 100 g
9,4 gprotein
44,7 gcarbohydrates
11,8 gfat
270kcal in serving, 0.25 box d, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 318 kcal
Total fat L 11,8 g 15 %
Saturated fat L 2,4 g 12 %
Trans fat L 0 g
Cholesterol L 11,8 mg 4 %
Sodium L 918 mg 40 %
Total carbohydrates L 44,7 g 16 %
Dietary fiber L 2,4 g 8 %
Total sugars L 5,9 g
Added sugars L 0 g 0 %
Protein L 9,4 g 19 %
Vitamine D L 0 µg0 %
Calcium L 118 mg9 %
Fer L 2,4 mg13 %
Potassium L 212 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 55 %Fat: 33 %318kcal / 100 g
  • Protein 12 %
  • Carbohydrates 55 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer13 %Calcium9 %Potassium5 %Vitamine D0 %

Nutritional insights

  • Protein9,4 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber2,4 gin the top quarter of produits laitiers et oeufs (median 0,59 g)
  • Sugars5,9 gabove the median for produits laitiers et oeufs (median 3,8 g)
  • Fat11,8 gabove the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat2,4 gbelow the median for produits laitiers et oeufs (median 4,3 g)
  • Sodium918 mgin the top quarter of produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Private Selection
Barcode
0011110122957
Label serving
0.25 box d (85 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mac & Cheese Bacon & Ranch?

100 g of Mac & Cheese Bacon & Ranch has 318 kcal. Serving, 0.25 box d, 85 g (85 g): about 270 kcal.

How much protein is in Mac & Cheese Bacon & Ranch?

Mac & Cheese Bacon & Ranch contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 8 g in serving, 0.25 box d, 85 g (85 g). About 12 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Mac & Cheese Bacon & Ranch?

Mac & Cheese Bacon & Ranch has 44,7 g of total carbohydrates per 100 g, including 2,4 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mac & Cheese Bacon & Ranch?

Mac & Cheese Bacon & Ranch contains 11,8 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

What vitamins and minerals does Mac & Cheese Bacon & Ranch contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mac & Cheese Bacon & Ranch?

100 g contains 918 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110122957. License: ODbL 1.0 (Open Food Facts). Source record dated 12 novembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.