Low sodium beef base

Packaged product Epices, herbes et condiments

Low sodium beef base contains 333 kcal per 100 g. A serving, 3/4 tsp, 4.5 g (4,5 g) provides about 15 kcal.

Roughly 36 % of its calories come from fat, with 32 % from protein and 32 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 99 kcal per 100 g across 3 490 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
22,2 gprotein
22,2 gcarbohydrates
11,1 gfat
15kcal in serving, 3/4 tsp, 4.5 g (4,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 11,1 g 14 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 3 000 mg 130 %
Total carbohydrates L 22,2 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 22,2 g 44 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 32 %Fat: 36 %333kcal / 100 g
  • Protein 32 %
  • Carbohydrates 32 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Calcium0 %Fer0 %

Nutritional insights

  • Protein22,2 gin the top quarter of epices, herbes et condiments (median 0 g)
  • Sugars0 gin the lowest quarter of epices, herbes et condiments (median 0,6 g)
  • Fat11,1 gin the top quarter of epices, herbes et condiments (median 0 g)
  • Sodium3 000 mgbelow the median for epices, herbes et condiments (median 6 905 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 22,2 g22,2 g
Carbohydrates 22,2 g22,2 g
Fat 11,1 g11,1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 3 000 mg3 000 mg

Product details

Barcode
0074826332041
Label serving
3/4 tsp (4.5 g)
Category
produits alimentaires
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Roasted beef and concentrated beef stock, maltodextrin, autolyzed yeast extract, cornstarch, hydrolyzed corn protein, carrot puree, natural flavors, 2% or less of disodium inosinate/disodium guanylate, caramel color, salt, corn oil, spices and coloring, potato starch, dextrose, lactic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LevureSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Low sodium beef base?

100 g of Low sodium beef base has 333 kcal. Serving, 3/4 tsp, 4.5 g (4,5 g): about 15 kcal.

Is Low sodium beef base high in protein?

Low sodium beef base contains 22,2 g of protein per 100 g (44 % of the 50 g Daily Value), or 1 g in serving, 3/4 tsp, 4.5 g (4,5 g). About 32 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 0 g).

How many carbs are in Low sodium beef base?

Low sodium beef base has 22,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Low sodium beef base?

Low sodium beef base contains 11,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Low sodium beef base?

100 g contains 3 000 mg of sodium, 130 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2126381. License: CC0 1.0 (U.S. public domain). Source record dated 16 septembre 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0074826332041. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.