Lightly glazed pie
Packaged product Sucres et desserts
Lightly glazed pie contains 366 kcal per 100 g. A serving, 1 pie, 112 g (112 g) provides about 410 kcal.
Roughly 60 % of its calories come from carbohydrates, with 37 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 15,2 g | 19 % |
| Saturated fat L | 8,9 g | 45 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 455 mg | 20 % |
| Total carbohydrates L | 54,5 g | 20 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 28,6 g | |
| Protein L | 2,7 g | 5 % |
| Vitamine A L | 26,7 µg | 3 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 60 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gin the lowest quarter of sucres et desserts (median 4,4 g)
- Fiber0,9 gbelow the median for sucres et desserts (median 1,4 g)
- Sugars28,6 gbelow the median for sucres et desserts (median 31,6 g)
- Fat15,2 gbelow the median for sucres et desserts (median 18 g)
- Saturated fat8,9 gabove the median for sucres et desserts (median 6,7 g)
- Sodium455 mgin the top quarter of sucres et desserts (median 257 mg)
- Protein per 100 kcal0,73 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 5,4 g |
|---|---|
| Graisses polyinsaturées L | 1,8 g |
Other components (1)
| Vitamine A, UI L | 89 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 366 kcal | 366 kcal |
| Protein | 2,7 g | 2,7 g |
| Carbohydrates | 54,5 g | 54,5 g |
| Fat | 15,2 g | 15,2 g |
| Fiber | 0,9 g | 0,9 g |
| Sugars | 28,6 g | 28,6 g |
| Sodium | 455 mg | 455 mg |
Product details
- Barcode
- 0011110838346
- Label serving
- 1 PIE (112 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, palm oil & fractionated palm oil, water, cherries, sugar, modified corn starch, contains 2% or less of: salt, preservatives (sodium propionate, sodium benzoate, citric acid), corn starch, xanthan gum, wheat flour, malted barley flour, dextrose, calcium carbonate, agar, red 40, natural flavors, mono - & diglycerides, sorbitan monostearate, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de palmeSucreFarine de froment (blé)Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cake degla Boléro cake | 366 | 4,1 g | 53,5 g | 15,1 g |
| Sticky Toffee Pudding Asda | 366 | 4 g | 54 g | 15 g |
| Naturally Leavened Cake Buon Natale | 366 | 7 g | 49,6 g | 14,9 g |
| Preparato x torte Dr. Oetker | 366 | 6,7 g | 83 g | 0,7 g |
| Tarta Hacendado | 366 | 3,4 g | 40,6 g | 20,7 g |
| Pastel de mantequilla GESTION PUNTO VENTA SA | 366 | 5,6 g | 60 g | 12 g |
| Mini Cupcakes The Bakery | 366 | 4,2 g | 57,8 g | 14,1 g |
| Mini Cupcakes Wal-Mart Stores | 366 | 2,8 g | 59,2 g | 14,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lightly glazed pie?
100 g of Lightly glazed pie has 366 kcal. Serving, 1 pie, 112 g (112 g): about 410 kcal.
How much protein is in Lightly glazed pie?
Lightly glazed pie contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 1 pie, 112 g (112 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4,4 g).
How many carbs are in Lightly glazed pie?
Lightly glazed pie has 54,5 g of total carbohydrates per 100 g, including 0,9 g of fiber and 28,6 g of sugars.
How much fat is in Lightly glazed pie?
Lightly glazed pie contains 15,2 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
How much sodium is in Lightly glazed pie?
100 g contains 455 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1914499. License: CC0 1.0 (U.S. public domain). Source record dated 23 septembre 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0011110838346. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.