Leverkaas
Leverkaas contains 276 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 276 kcal.
Roughly 78 % of its calories come from fat, with 16 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 242 kcal per 100 g across 19 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 2,3 mg | 0,1 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 6 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the lowest quarter of viande (median 16,7 g)
- Fiber0,1 gabove the median for viande (median 0,097 g)
- Sugars0,5 gbelow the median for viande (median 0,6 g)
- Fat24 gin the top quarter of viande (median 20 g)
- Saturated fat10 gin the top quarter of viande (median 7,6 g)
- Sodium2,3 mgin the lowest quarter of viande (median 740 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 2335863101501
- Label serving
- 1 portion (100 g)
- Category
- Porc et ses produits
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Varkenslever 30%, varkensspek, varkensvlees 22%, aardappelzetmeel, varkenszwoerd, water, zout, kaliumchloride, voedingszuur: E326, gebakken ui (ui, zonnebloemolie), stabilisator: E451, antioxidant: E316, varkenseiwit, witte peper, aroma's specerijenextracten (lavas, kardemom), conserveermiddelen: E261, E262 en E250.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
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|---|---|---|---|---|
| poitrine 4 tranches Jean Rozé | 277 | 15,4 g | 0,6 g | 23,6 g |
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| Sächsischer Leberkäse K-Classic | 242 | 13,5 g | 1,7 g | 20 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leverkaas?
100 g of Leverkaas has 276 kcal. Serving, 1 portion, 100 g (100 g): about 276 kcal.
Is Leverkaas high in protein?
Leverkaas contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in serving, 1 portion, 100 g (100 g). About 16 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 16,7 g).
How many carbs are in Leverkaas?
Leverkaas has 4 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leverkaas?
Leverkaas contains 24 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Leverkaas?
100 g contains 2,3 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2335863101501. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.