Lasagne
Packaged product Repas et plats Salling Princip
Lasagne contains 141 kcal per 100 g. A serving, 1 portion, 525 g (525 g) provides about 740 kcal.
Roughly 43 % of its calories come from fat, with 34 % from carbohydrates and 22 % from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 6,7 g | 9 % |
| Saturated fat L | 3,9 g | 20 % |
| Sodium L | 346 mg | 15 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Added sugars L | 0,11 g | 0,2 % |
| Protein L | 7,8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 34 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Salling Princip
- Barcode
- 5712875480249
- Quantity
- 525 g
- Label serving
- 1 portion (525 g)
- Category
- Dagligvarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
46 % kødssauce (tomatpuré, heraf 36 % hakket oksekød, løg, gulerod, SELLERI, HVEDEMEL, rødvin, SMØR, solsikkeolie, salt, SKUMMETMÆLKSPULVER, sukker, sort peber, PISKEFLØDE, muskatnød, rosmarin, salvie, laurbærblad), 30% bechamelsauce (vand, HVEDEMEL, SKUMMETMÆLKSPULVER, SMØR, PISKEFLØDE, Pecorino-ost (FÅREMÆLK, salt, mikrobiel osteløbe), salt, sukker, muskatnød), kogte pastaplader (DURUMHVEDEMEL, vand, ÆG), Grana Padano-ost (MÆLK, salt, animalsk osteløbe, konserveringsmiddel (E 1105 ÆGGELYSOZYM)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSelTomatesOignonFarine de froment (blé)BeurreHuile de tournesolSucreCrèmeOeuf
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|---|---|---|---|---|
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| suppe Winiary | 22 | 1,1 g | 3,8 g | 0,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lasagne?
100 g of Lasagne has 141 kcal. Serving, 1 portion, 525 g (525 g): about 740 kcal.
How much protein is in Lasagne?
Lasagne contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 41 g in serving, 1 portion, 525 g (525 g). About 22 % of its calories come from protein.
How many carbs are in Lasagne?
Lasagne has 12 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lasagne?
Lasagne contains 6,7 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
How much sodium is in Lasagne?
100 g contains 346 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5712875480249. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mai 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.