large size eggs

Packaged product Produits laitiers et oeufs no name

Large size eggs contains 152 kcal per 100 g. A serving, 2 large eggs, 105 g (105 g) provides about 160 kcal.

Roughly 64 % of its calories come from fat, with 34 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (140 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

large size eggs by no name, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
12,4 gprotein
0,95 gcarbohydrates
10,5 gfat
160kcal in serving, 2 large eggs, 105 g (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 10,5 g 13 %
Saturated fat L 3,3 g 17 %
Trans fat L 0 g
Cholesterol L 381 mg 127 %
Sodium L 124 mg 5 %
Total carbohydrates L 0,95 g 0,3 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 12,4 g 25 %
Choline L 0 mg0 %
Calcium L 47,6 mg4 %
Fer L 1,7 mg9 %
Potassium L 119 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 3 %Fat: 64 %152kcal / 100 g
  • Protein 34 %
  • Carbohydrates 3 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer9 %Calcium4 %Potassium3 %Choline0 %

Nutritional insights

  • Protein12,4 gbelow the median for produits laitiers et oeufs (median 12,6 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 0,27 g)
  • Fat10,5 gin the top quarter of produits laitiers et oeufs (median 9,8 g)
  • Saturated fat3,3 gin the top quarter of produits laitiers et oeufs (median 2,6 g)
  • Sodium124 mgbelow the median for produits laitiers et oeufs (median 124 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g

Product details

Brand
no name
Barcode
0060383664145
Quantity
12 eggs œufs, Net 630 g.
Label serving
2 large eggs (105 g)
Category
Oeufs de poulet de cage
Packaging
Cardboard
Nutri-Score
A as computed by Open Food Facts

Ingredients

Large cage chicken eggs.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in large size eggs?

100 g of large size eggs has 152 kcal. Serving, 2 large eggs, 105 g (105 g): about 160 kcal.

Is large size eggs high in protein?

Large size eggs contains 12,4 g of protein per 100 g (25 % of the 50 g Daily Value), or 13 g in serving, 2 large eggs, 105 g (105 g). About 34 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 12,6 g).

How many carbs are in large size eggs?

Large size eggs has 0,95 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in large size eggs?

Large size eggs contains 10,5 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in large size eggs?

100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060383664145. License: ODbL 1.0 (Open Food Facts). Source record dated 10 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.