Kandi Podi

Packaged product Autres aliments Anand

Kandi Podi contains 300 kcal per 100 g. A serving, 1 tsp, 10 g (10 g) provides about 30 kcal.

Roughly 53 % of its calories come from carbohydrates, with 36 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 139 % of the Daily Value for fer, 38 % of the Daily Value for potassium and 31 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

300kcal per 100 g
10 gprotein
50 gcarbohydrates
15 gfat
30kcal in serving, 1 tsp, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 15 g 19 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 700 mg 74 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 30 g 107 %
Total sugars L 10 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamine D L 0 µg0 %
Calcium L 400 mg31 %
Fer L 25 mg139 %
Potassium L 1 800 mg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 53 %Fat: 36 %300kcal / 100 g
  • Protein 11 %
  • Carbohydrates 53 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer139 %Potassium38 %Calcium31 %Vitamine D0 %

Nutritional insights

  • Protein10 gabove the median for autres aliments (median 7 g)
  • Fiber30 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars10 gabove the median for autres aliments (median 3,4 g)
  • Fat15 gabove the median for autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium1 700 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Anand
Barcode
0810158443013
Label serving
1 tsp (10 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kandi Podi?

100 g of Kandi Podi has 300 kcal. Serving, 1 tsp, 10 g (10 g): about 30 kcal.

Is Kandi Podi high in protein?

Kandi Podi contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 1 g in serving, 1 tsp, 10 g (10 g). About 11 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Kandi Podi?

Kandi Podi has 50 g of total carbohydrates per 100 g, including 30 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kandi Podi?

Kandi Podi contains 15 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Kandi Podi contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (139 % DV), potassium (38 % DV) and calcium (31 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kandi Podi?

100 g contains 1 700 mg of sodium, 74 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810158443013. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.