Jumbo Eggs
Packaged product Produits laitiers et oeufs Tops
Jumbo Eggs contains 143 kcal per 100 g. A serving, 1 egg, 63 g (63 g) provides about 90 kcal.
Roughly 63 % of its calories come from fat, with 37 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (143 kcal per 100 g).
100 g provides 10 % of the Daily Value for Vitamine D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 9,5 g | 12 % |
| Saturated fat L | 3,2 g | 16 % |
| Trans fat L | 0 g | |
| Cholesterol L | 373 mg | 124 % |
| Sodium L | 143 mg | 6 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,7 g | 25 % |
| Vitamine D L | 2,1 µg | 10 % |
| Calcium L | 63,5 mg | 5 % |
| Fer L | 1,7 mg | 10 % |
| Potassium L | 143 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,7 gabove the median for produits laitiers et oeufs (median 12,5 g)
- Fat9,5 gbelow the median for produits laitiers et oeufs (median 9,7 g)
- Saturated fat3,2 gbelow the median for produits laitiers et oeufs (median 3,2 g)
- Sodium143 mgabove the median for produits laitiers et oeufs (median 139 mg)
- Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tops
- Barcode
- 0070784028101
- Quantity
- 12 pcs
- Label serving
- 1 egg (63 g)
- Category
- jumbo-eggs
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jumbo eggs Dutch Farms | 143 | 9,5 g | 0 g | 9,5 g |
| Jumbo Grade A Brown Eggs Trader Joe's | 143 | 12,7 g | 0 g | 9,5 g |
| Jumbo Premium Quality Eggs Sunups | 143 | 12,7 g | 0 g | 9,5 g |
| Jumbo White Eggs Food Lion | 143 | 12,7 g | 0 g | 9,5 g |
| White Eggs Heinen's | 143 | 12,7 g | 0 g | 9,5 g |
| Grade A Jumbo White Cage Free Eggs Oakdell Egg Farms | 143 | 12,7 g | 0 g | 9,5 g |
| Free Range Eggs jumbo 800gr Great value | 143 | 12,2 g | 1,3 g | 9,9 g |
| Egg - Jumbo Market Basket | 143 | 12,7 g | 0 g | 9,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jumbo Eggs?
100 g of Jumbo Eggs has 143 kcal. Serving, 1 egg, 63 g (63 g): about 90 kcal.
Is Jumbo Eggs high in protein?
Jumbo Eggs contains 12,7 g of protein per 100 g (25 % of the 50 g Daily Value), or 8 g in serving, 1 egg, 63 g (63 g). About 37 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 12,5 g).
How many carbs are in Jumbo Eggs?
Jumbo Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jumbo Eggs?
Jumbo Eggs contains 9,5 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Jumbo Eggs contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Jumbo Eggs?
100 g contains 143 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070784028101. License: ODbL 1.0 (Open Food Facts). Source record dated 4 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.