Isolate protein
Packaged product Autres aliments EVL
Isolate protein contains 353 kcal per 100 g. A serving, 31.2 g (31,2 g) provides about 110 kcal.
Roughly 93 % of its calories come from protein, with 7 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
100 g provides 32 % of the Daily Value for calcium, 30 % of the Daily Value for fer and 14 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 16 mg | 5 % |
| Sodium L | 673 mg | 29 % |
| Total carbohydrates L | 6,4 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 80,1 g | 160 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 417 mg | 32 % |
| Fer L | 5,5 mg | 30 % |
| Potassium L | 673 mg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 93 %
- Carbohydrates 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein80,1 gin the top quarter of autres aliments (median 6,9 g)
- Fiber0 gin the lowest quarter of autres aliments (median 1,8 g)
- Sugars0 gin the lowest quarter of autres aliments (median 3,5 g)
- Fat0 gin the lowest quarter of autres aliments (median 6,4 g)
- Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
- Sodium673 mgin the top quarter of autres aliments (median 236 mg)
- Protein per 100 kcal22,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- EVL
- Barcode
- 0818901024144
- Label serving
- 31.2 g
- Category
- Autres aliments
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Micellar Casein True nutrition | 353 | 76,5 g | 8,8 g | 0 g |
| Gluten Free Rotini Kroger | 353 | 7,1 g | 75,8 g | 1,8 g |
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| Majsmjöl Risenta | 353 | 5,5 g | 75 g | 2,7 g |
| Horseradish Cheddar GG Cabot | 353 | 21,4 g | 3,7 g | 27,8 g |
| 30g Carb Chew Precision Fuel | 353 | 0,29 g | 88,2 g | 0,29 g |
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| Cinnamon Toast Swirl True Nutrition | 353 | 73,5 g | 11,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Isolate protein?
100 g of Isolate protein has 353 kcal. Serving, 31.2 g (31,2 g): about 110 kcal.
Is Isolate protein high in protein?
Isolate protein contains 80,1 g of protein per 100 g (160 % of the 50 g Daily Value), or 25 g in serving, 31.2 g (31,2 g). About 93 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).
How many carbs are in Isolate protein?
Isolate protein has 6,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Isolate protein?
Isolate protein contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Isolate protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (32 % DV), fer (30 % DV) and potassium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Isolate protein?
100 g contains 673 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 novembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0818901024144. License: ODbL 1.0 (Open Food Facts). Source record dated 2 novembre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.