ISO Whey 90
Packaged product Autres aliments Universe Nutrition
ISO Whey 90 contains 371 kcal per 100 g. A serving, 1 scoop, 30 g (30 g) provides about 111 kcal.
Roughly 90 % of its calories come from protein, with 7 % from carbohydrates and 3 % from fat (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
100 g provides 331 % of the Daily Value for Thiamine (B1), 292 % of the Daily Value for Riboflavine (B2) and 282 % of the Daily Value for Acide pantothénique (B5).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,63 g | 3 % |
| Sodium L | 143 mg | 6 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,3 g | |
| Protein L | 80 g | 160 % |
| Thiamine (B1) L | 4 mg | 331 % |
| Riboflavine (B2) L | 3,8 mg | 292 % |
| Acide pantothénique (B5) L | 14,1 mg | 282 % |
| Vitamine B6 L | 4 mg | 234 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 90 %
- Carbohydrates 7 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein80 gin the top quarter of autres aliments (median 7 g)
- Fiber0 gin the lowest quarter of autres aliments (median 1,9 g)
- Sugars3,3 gbelow the median for autres aliments (median 3,4 g)
- Fat1,2 gbelow the median for autres aliments (median 6,5 g)
- Saturated fat0,63 gbelow the median for autres aliments (median 1,9 g)
- Sodium143 mgbelow the median for autres aliments (median 240 mg)
- Protein per 100 kcal21,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Universe Nutrition
- Barcode
- 7751180302103
- Quantity
- 1.25 kg, 2.5 kg, 5 kg
- Label serving
- 1 scoop (30 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ISO Whey 90?
100 g of ISO Whey 90 has 371 kcal. Serving, 1 scoop, 30 g (30 g): about 111 kcal.
Is ISO Whey 90 high in protein?
ISO Whey 90 contains 80 g of protein per 100 g (160 % of the 50 g Daily Value), or 24 g in serving, 1 scoop, 30 g (30 g). About 90 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).
How many carbs are in ISO Whey 90?
ISO Whey 90 has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ISO Whey 90?
ISO Whey 90 contains 1,2 g of fat per 100 g, of which 0,63 g is saturated (3 % of the Daily Value).
What vitamins and minerals does ISO Whey 90 contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (331 % DV), Riboflavine (B2) (292 % DV), Acide pantothénique (B5) (282 % DV) and Vitamine B6 (234 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in ISO Whey 90?
100 g contains 143 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 décembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7751180302103. License: ODbL 1.0 (Open Food Facts). Source record dated 1 décembre 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.