Imitation pasteurized process american cheese

Packaged product Produits laitiers et oeufs

Imitation pasteurized process american cheese contains 286 kcal per 100 g. A serving, 2 slices, 28 g (28 g) provides about 80 kcal.

Roughly 69 % of its calories come from fat, with 15 % from protein and 15 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 337 kcal per 100 g across 10 190 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
10,7 gprotein
10,7 gcarbohydrates
21,4 gfat
80kcal in serving, 2 slices, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 21,4 g 27 %
Saturated fat L 10,7 g 54 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 893 mg 39 %
Total carbohydrates L 10,7 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 10,7 g 21 %
Calcium L 36 mg3 %
Fer L 0,36 mg2 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 15 %Fat: 69 %286kcal / 100 g
  • Protein 15 %
  • Carbohydrates 15 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3 %Fer2 %Potassium0 %

Nutritional insights

  • Protein10,7 gin the lowest quarter of produits laitiers et oeufs (median 21,4 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 0,4 g)
  • Fat21,4 gbelow the median for produits laitiers et oeufs (median 27 g)
  • Saturated fat10,7 gin the lowest quarter of produits laitiers et oeufs (median 17 g)
  • Sodium893 mgin the top quarter of produits laitiers et oeufs (median 643 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 10,7 g10,7 g
Carbohydrates 14,3 g10,7 g
Fat 21,4 g21,4 g
Fiber 0 g0 g
Sugars 3,6 g0 g
Sodium 893 mg893 mg

Product details

Barcode
0041512077999
Label serving
2 SLICES (28 g)
Category
Fromages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whey, palm oil, gelatin, modified food starch, contains 2% or less of calcium lactate, color added, enzyme-modified cheese (milk, water, salt, cheese culture, cream, enzymes), guar gum, lactic acid, milkfat, natural flavor, salt, sodium polyphosphate, sorbic acid (preservative), soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de palmeSelLaitCrème

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Imitation pasteurized process american cheese?

100 g of Imitation pasteurized process american cheese has 286 kcal. Serving, 2 slices, 28 g (28 g): about 80 kcal.

Is Imitation pasteurized process american cheese high in protein?

Imitation pasteurized process american cheese contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in serving, 2 slices, 28 g (28 g). About 15 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 21,4 g).

How many carbs are in Imitation pasteurized process american cheese?

Imitation pasteurized process american cheese has 10,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Imitation pasteurized process american cheese?

Imitation pasteurized process american cheese contains 21,4 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

How much sodium is in Imitation pasteurized process american cheese?

100 g contains 893 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2424285. License: CC0 1.0 (U.S. public domain). Source record dated 18 novembre 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0041512077999. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.