Iced Cappuccino
Packaged product Autres aliments J&J
Iced Cappuccino contains 83 kcal per 100 g. A serving, 1 serving, 325 ml (325 g) provides about 270 kcal.
Roughly 54 % of its calories come from carbohydrates, with 29 % from protein and 16 % from fat (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
100 g provides 11 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83,1 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat | not reported | |
| Cholesterol L | 9,2 mg | 3 % |
| Sodium L | 15,4 mg | 0,7 % |
| Total carbohydrates L | 11,4 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 10,8 g | |
| Added sugars L | 9,8 g | 20 % |
| Protein L | 6,2 g | 12 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 138 mg | 11 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 123 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 54 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gbelow the median for autres aliments (median 7 g)
- Fiber0 gin the lowest quarter of autres aliments (median 1,9 g)
- Sugars10,8 gabove the median for autres aliments (median 3,4 g)
- Fat1,5 gbelow the median for autres aliments (median 6,5 g)
- Sodium15,4 mgin the lowest quarter of autres aliments (median 240 mg)
- Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- J&J
- Barcode
- 0011274000979
- Label serving
- 1 serving (325 ml)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Boost Protein + Nestlé | 83 | 8,3 g | 6,8 g | 2,5 g |
| Spidskålssalat Nordic Convenience food | 83 | 3,2 g | 4,8 g | 5,8 g |
| Йогурт с персиком Дольче | 83 | 2,3 g | 12,9 g | 2,5 g |
| Yogures Beaudroit s/a Beaudroit | 83 | 5,4 g | 8,6 g | 3 g |
| Frijoles bayos refritos La Costeña | 83 | 5 g | 9 g | 3 g |
| Soja vanille Les près d'ariège | 83 | 4,5 g | 11 g | 2,4 g |
| Ajvar mild Coop | 83 | 2,6 g | 8,6 g | 4,2 g |
| Thunfisch Süß-Sauer Vier Diamanten | 83 | 14 g | 5,3 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Iced Cappuccino?
100 g of Iced Cappuccino has 83 kcal. Serving, 1 serving, 325 ml (325 g): about 270 kcal.
How much protein is in Iced Cappuccino?
Iced Cappuccino contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 20 g in serving, 1 serving, 325 ml (325 g). About 29 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).
How many carbs are in Iced Cappuccino?
Iced Cappuccino has 11,4 g of total carbohydrates per 100 g, including 0 g of fiber and 10,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Iced Cappuccino?
Iced Cappuccino contains 1,5 g of fat per 100 g.
What vitamins and minerals does Iced Cappuccino contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Iced Cappuccino?
100 g contains 15,4 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011274000979. License: ODbL 1.0 (Open Food Facts). Source record dated 11 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.