Ice Cream
Packaged product Sucres et desserts Tops
Ice Cream contains 265 kcal per 100 g. A serving, 0.5 cup, 102 g (102 g) provides about 270 kcal.
Roughly 47 % of its calories come from carbohydrates, with 47 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 225 kcal per 100 g across 3 417 products.
100 g provides 13 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 13,7 g | 18 % |
| Saturated fat L | 8,8 g | 44 % |
| Trans fat L | 0 g | |
| Cholesterol L | 39 mg | 13 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 31,4 g | 11 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 21,6 g | |
| Protein L | 3,9 g | 8 % |
| Vitamine A L | 118 µg | 13 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 78 mg | 6 % |
| Fer L | 1,8 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 47 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,9 gabove the median for sucres et desserts (median 3,4 g)
- Fiber2 gin the top quarter of sucres et desserts (median 0,7 g)
- Sugars21,6 gbelow the median for sucres et desserts (median 23 g)
- Fat13,7 gabove the median for sucres et desserts (median 11 g)
- Saturated fat8,8 gabove the median for sucres et desserts (median 7,4 g)
- Sodium64 mgabove the median for sucres et desserts (median 60 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 392 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 265 kcal | 265 kcal |
| Protein | 3,9 g | 3,9 g |
| Carbohydrates | 31,4 g | 31,4 g |
| Fat | 13,7 g | 13,7 g |
| Fiber | 2 g | 2 g |
| Sugars | 21,6 g | 21,6 g |
| Sodium | 64 mg | 64 mg |
Product details
- Brand
- Tops
- Barcode
- 0070784049946
- Label serving
- 0.5 cup (102 g)
- Category
- Crèmes glacées
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk cream, sugar, brownie, bits (wheat, flour, sugar, palm and palm kernel oils, cocoa [processed with alkali], high fructose corn syrup, confectioners sugar, cornstarch, pasteurized eggs, enriched flour, [wheat, flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], maltodextrin, natural flavors, soybean oil, salt, corn flour, dextrose, baking soda, soy lecithin), corn syrup, chocolate chunks (sugar, unsweetened chocolate [processed with alkali], cocoa butter, milkfat, soy lecithin, vanilla extract), natural cocoa, cocoa (processed with alkali), contains 2% or less of locust bean gum, guar gum, carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreHuile de palmeOeufSelBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ice Cream Tops | 265 | 3,9 g | 27,4 g | 14,7 g |
| Supreme Ice Cream Belgian Chocolate Supreme | 265 | 4,5 g | 28,9 g | 14,6 g |
| Coppa Oro caramello salato Sammontana | 265 | 3,5 g | 31 g | 14 g |
| Sofa So Good Together Ben&Jerry's | 265 | 4,1 g | 31,3 g | 13,7 g |
| Creme glacee bretone Vandeparre | 265 | 4,3 g | 23,8 g | 17 g |
| Ice Cream 2nd St. Creamery | 265 | 3,9 g | 33,3 g | 13,7 g |
| Ice cream Blue Bunny | 265 | 2,4 g | 31,3 g | 14,5 g |
| The buckeye state splendid ice creams Jenis | 265 | 6,9 g | 25,5 g | 19,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 265 kcal. Serving, 0.5 cup, 102 g (102 g): about 270 kcal.
How much protein is in Ice Cream?
Ice Cream contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 4 g in serving, 0.5 cup, 102 g (102 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,4 g).
How many carbs are in Ice Cream?
Ice Cream has 31,4 g of total carbohydrates per 100 g, including 2 g of fiber and 21,6 g of sugars.
How much fat is in Ice Cream?
Ice Cream contains 13,7 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
What vitamins and minerals does Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice Cream?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1900515. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0070784049946. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.