Ice Cream

Packaged product Sucres et desserts Devon House

Ice Cream contains 239 kcal per 100 g. A serving, 1 portion, 94 g (94 g) provides about 225 kcal.

Roughly 54 % of its calories come from fat, with 39 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

239kcal per 100 g
4,3 gprotein
22,3 gcarbohydrates
13,8 gfat
225kcal in serving, 1 portion, 94 g (94 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 13,8 g 18 %
Saturated fat not reported
Cholesterol L 37,2 mg 12 %
Sodium L 47,9 mg 2 %
Total carbohydrates L 22,3 g 8 %
Dietary fiber not reported
Total sugars L 18,1 g
Protein L 4,3 g 9 %
Calcium L 96,8 mg7 %
Fer L 0 mg0 %
Potassium L 133 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 39 %Fat: 54 %239kcal / 100 g
  • Protein 7 %
  • Carbohydrates 39 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Potassium3 %Fer0 %

Nutritional insights

  • Protein4,3 gbelow the median for sucres et desserts (median 5,6 g)
  • Sugars18,1 gbelow the median for sucres et desserts (median 21,6 g)
  • Fat13,8 gabove the median for sucres et desserts (median 13,5 g)
  • Sodium47,9 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Devon House
Barcode
0892265000112
Label serving
1 portion (94 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 239 kcal. Serving, 1 portion, 94 g (94 g): about 225 kcal.

How much protein is in Ice Cream?

Ice Cream contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 94 g (94 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).

How many carbs are in Ice Cream?

Ice Cream has 22,3 g of total carbohydrates per 100 g, including 18,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice Cream?

Ice Cream contains 13,8 g of fat per 100 g.

How much sodium is in Ice Cream?

100 g contains 47,9 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0892265000112. License: ODbL 1.0 (Open Food Facts). Source record dated 30 janvier 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.