Ice Cream Cake

Packaged product Sucres et desserts Caravel

Ice Cream Cake contains 294 kcal per 100 g. A serving, 1 slice, 109 g (109 g) provides about 320 kcal.

Roughly 50 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ice Cream Cake by Caravel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
294kcal per 100 g
3,7 gprotein
36,7 gcarbohydrates
14,7 gfat
320kcal in serving, 1 slice, 109 g (109 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 14,7 g 19 %
Saturated fat L 11 g 55 %
Trans fat L 0 g
Cholesterol L 23 mg 8 %
Sodium L 147 mg 6 %
Total carbohydrates L 36,7 g 13 %
Dietary fiber L 0 g 0 %
Total sugars L 25,7 g
Added sugars L 22 g 44 %
Protein L 3,7 g 7 %
Vitamine D L 0 µg0 %
Calcium L 101 mg8 %
Fer L 0,55 mg3 %
Potassium L 183 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 50 %Fat: 45 %294kcal / 100 g
  • Protein 5 %
  • Carbohydrates 50 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Potassium4 %Fer3 %Vitamine D0 %

Nutritional insights

  • Protein3,7 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars25,7 gabove the median for sucres et desserts (median 21,2 g)
  • Fat14,7 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat11 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium147 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 294 kcal294 kcal
Protein 3,7 g3,7 g
Carbohydrates 36,7 g36,7 g
Fat 14,7 g14,7 g
Fiber n/a0 g
Sugars n/a25,7 g
Sodium n/a147 mg

Product details

Brand
Caravel
Barcode
0016264006573
Label serving
1 slice (109 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream Cake?

100 g of Ice Cream Cake has 294 kcal. Serving, 1 slice, 109 g (109 g): about 320 kcal.

How much protein is in Ice Cream Cake?

Ice Cream Cake contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in serving, 1 slice, 109 g (109 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Ice Cream Cake?

Ice Cream Cake has 36,7 g of total carbohydrates per 100 g, including 0 g of fiber and 25,7 g of sugars.

How much fat is in Ice Cream Cake?

Ice Cream Cake contains 14,7 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Ice Cream Cake?

100 g contains 147 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24 octobre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2657909. License: CC0 1.0 (U.S. public domain). Source record dated 30 août 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0016264006573. License: ODbL 1.0 (Open Food Facts). Source record dated 24 octobre 2024. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.