Ice cream

Packaged product Sucres et desserts Alec's

Ice cream contains 270 kcal per 100 g. A serving, 0.667 cup, 122 g (122 g) provides about 329 kcal.

Roughly 57 % of its calories come from fat, with 37 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 13 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ice cream by Alec's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
270kcal per 100 g
4,9 gprotein
26,2 gcarbohydrates
18 gfat
329kcal in serving, 0.667 cup, 122 g (122 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 18 g 23 %
Saturated fat L 12,3 g 62 %
Trans fat L 0 g
Cholesterol L 53 mg 18 %
Sodium L 45 mg 2 %
Total carbohydrates L 26,2 g 10 %
Dietary fiber L 1,6 g 6 %
Total sugars L 23 g
Added sugars L 18,9 g 38 %
Protein L 4,9 g 10 %
Vitamine D L 0,74 µg4 %
Calcium L 107 mg8 %
Fer L 2,3 mg13 %
Potassium L 295 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 37 %Fat: 57 %270kcal / 100 g
  • Protein 7 %
  • Carbohydrates 37 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer13 %Calcium8 %Potassium6 %Vitamine D4 %

Nutritional insights

  • Protein4,9 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber1,6 gbelow the median for sucres et desserts (median 2 g)
  • Sugars23 gabove the median for sucres et desserts (median 21,2 g)
  • Fat18 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat12,3 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium45 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L23 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 230 kcal270 kcal
Protein 3,3 g4,9 g
Carbohydrates 20,5 g26,2 g
Fat 15,6 g18 g
Fiber 0,82 g1,6 g
Sugars 18 g23 g
Sodium 164 mg45 mg

Product details

Brand
Alec's
Barcode
0850015096020
Label serving
0.667 cup (122 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Maître Jean Pierre l Lidl 270 7,5 g 46 g 4,8 g
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Ricotta, honey & Chilli Rana 270 8 g 34 g 12 g
Scallion Pancake Lam Sheng Kee 270 5,5 g 35,5 g 11,8 g
Lactation Cookie Bites Munchkin 270 5 g 35 g 12 g
Cookie party Stewarts 270 4 g 28 g 16 g
Chocolate pot de creme Meijer 270 5 g 28 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice cream?

100 g of Ice cream has 270 kcal. Serving, 0.667 cup, 122 g (122 g): about 329 kcal.

How much protein is in Ice cream?

Ice cream contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 6 g in serving, 0.667 cup, 122 g (122 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Ice cream?

Ice cream has 26,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 23 g of sugars.

How much fat is in Ice cream?

Ice cream contains 18 g of fat per 100 g, of which 12,3 g is saturated (62 % of the Daily Value).

What vitamins and minerals does Ice cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice cream?

100 g contains 45 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24 septembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850015096020. License: ODbL 1.0 (Open Food Facts). Source record dated 24 septembre 2024. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2479786. License: CC0 1.0 (U.S. public domain). Source record dated 6 octobre 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.