Ice cream
Packaged product Sucres et desserts
Ice cream contains 233 kcal per 100 g. A serving, 2/3 cup, 86 g (86 g) provides about 200 kcal.
Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (215 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 15,1 g | 19 % |
| Saturated fat L | 8,1 g | 41 % |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8 % |
| Sodium L | 99 mg | 4 % |
| Total carbohydrates L | 26,7 g | 10 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 25,6 g | |
| Added sugars L | 19,8 g | 40 % |
| Protein L | 3,5 g | 7 % |
| Calcium L | 128 mg | 10 % |
| Fer L | 1,2 mg | 6 % |
| Potassium L | 226 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 42 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gabove the median for sucres et desserts (median 3,2 g)
- Fiber1,2 gabove the median for sucres et desserts (median 0 g)
- Sugars25,6 gin the top quarter of sucres et desserts (median 21,7 g)
- Fat15,1 gin the top quarter of sucres et desserts (median 10,3 g)
- Saturated fat8,1 gabove the median for sucres et desserts (median 6,4 g)
- Sodium99 mgabove the median for sucres et desserts (median 68 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 233 kcal | 233 kcal |
| Protein | 3,5 g | 3,5 g |
| Carbohydrates | 26,7 g | 26,7 g |
| Fat | 15,1 g | 15,1 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 25,6 g | 25,6 g |
| Sodium | 99 mg | 99 mg |
Product details
- Barcode
- 0049022993747
- Label serving
- 2/3 cup (86 g)
- Category
- Desserts congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream, skim milk, sugar, moose tracks fudge (powdered sugar [sugar, cornstarch], vegetable oil [peanut and/or cottonseed and/or palm oil], cocoa processed with alkali, whey, soy lecithin, salt, natural flavor), corn syrup, peanut butter cups (sugar, peanut butter [peanuts, salt], coconut oil, nonfat milk, whole milk, cocoa processed with alkali, soy lecithin, natural flavors), whey, stabilizer (mono and diglycerides, guar gum, calcium sulfate, carrageenan, carob bean gum), vanilla extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CrèmeLaitSucreSelTourteauxHuile de cocoHuile de palme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lattice Apple Pie Mrs. Smith's | 233 | 1,7 g | 33,3 g | 10,8 g |
| Gran nocciolato Lattebusche | 233 | 3,6 g | 33 g | 9,3 g |
| Tiramisù Gelato D'Italia | 233 | 2,8 g | 30 g | 11 g |
| Yeti frozen custard, frozen custard, cinnamon toast Yeti Frozen Custard | 233 | 4,9 g | 21,4 g | 15,5 g |
| Tea-rrific! ice cream, ice cream, jasmine peach Tea-Rrific! Ice Cream | 233 | 3,3 g | 25,6 g | 12,2 g |
| Reduced fat vanilla flavored ice cream with peanut butter cups and famous moose tracks fudge Signature Select | 233 | 4,4 g | 32,2 g | 10 g |
| Amor di cocco e gianduia 100% vegan Dolce Tentazione | 233 | 0,68 g | 26,4 g | 14 g |
| Gelato alla nocciola Sigel | 233 | 3,6 g | 25,5 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 233 kcal. Serving, 2/3 cup, 86 g (86 g): about 200 kcal.
How much protein is in Ice cream?
Ice cream contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 2/3 cup, 86 g (86 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,2 g).
How many carbs are in Ice cream?
Ice cream has 26,7 g of total carbohydrates per 100 g, including 1,2 g of fiber and 25,6 g of sugars.
How much fat is in Ice cream?
Ice cream contains 15,1 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).
How much sodium is in Ice cream?
100 g contains 99 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1938588. License: CC0 1.0 (U.S. public domain). Source record dated 15 juin 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0049022993747. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.