Ice cream

Packaged product Sucres et desserts

Ice cream contains 209 kcal per 100 g. A serving, 2/3 cup, 86 g (86 g) provides about 180 kcal.

Roughly 52 % of its calories come from carbohydrates, with 41 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (215 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

209kcal per 100 g
3,5 gprotein
26,7 gcarbohydrates
9,3 gfat
180kcal in serving, 2/3 cup, 86 g (86 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 209 kcal
Total fat L 9,3 g 12 %
Saturated fat L 5,8 g 29 %
Trans fat L 0 g
Cholesterol L 41 mg 14 %
Sodium L 81 mg 4 %
Total carbohydrates L 26,7 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 22,1 g
Added sugars L 16,3 g 33 %
Protein L 3,5 g 7 %
Calcium L 105 mg8 %
Fer L 0 mg0 %
Potassium L 186 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 52 %Fat: 41 %209kcal / 100 g
  • Protein 7 %
  • Carbohydrates 52 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Potassium4 %Fer0 %

Nutritional insights

  • Protein3,5 gabove the median for sucres et desserts (median 3,2 g)
  • Sugars22,1 gabove the median for sucres et desserts (median 21,7 g)
  • Fat9,3 gbelow the median for sucres et desserts (median 10,3 g)
  • Saturated fat5,8 gbelow the median for sucres et desserts (median 6,4 g)
  • Sodium81 mgabove the median for sucres et desserts (median 68 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 209 kcal209 kcal
Protein 3,5 g3,5 g
Carbohydrates 26,7 g26,7 g
Fat 9,3 g9,3 g
Fiber 0 g0 g
Sugars 19,8 g22,1 g
Sodium 93 mg81 mg

Product details

Barcode
0041512147975
Label serving
2/3 cup (86 g)
Category
Desserts congelés
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milkfat and nonfat milk, high fructose corn syrup, caramel (corn syrup, water, sweetened condensed skim milk [skim milk, sugar], butter, salt, sodium alginate, potassium sorbate [preservative], mono and diglycerides, vanilla, sodium citrate, sodium bicarbonate, xanthan gum, pectin), corn syrup, sugar, whey, contains less than 2% of artificial flavor, guar gum, mono and diglycerides, cellulose gum, polysorbate 80, carrageenan, xanthan gum, annatto (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreBeurreSel

Similar products

FoodCaloriesProteinCarbsFat
Tesco double chocolate super sundae tesco 209 5,4 g 16,8 g 13 g
Vanilla ice cream Homemade 209 4,6 g 24,6 g 10,9 g
Gelato vaniglia del Madagascar G7 209 3,7 g 27 g 9,4 g
Black Rasberry Flavored Ice Cream Shoprite 209 2,3 g 29,1 g 9,3 g
Gelato Cocco Menodiciotto 209 2,7 g 27 g 10 g
Premium Ice Cream Sunnyside Farms 209 3 g 25,4 g 11,9 g
Premium ice cream Sunnyside Farms 209 3 g 23,9 g 10,4 g
PIE Kennebunkport Pie Companyllc 209 1,8 g 31,3 g 9,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice cream?

100 g of Ice cream has 209 kcal. Serving, 2/3 cup, 86 g (86 g): about 180 kcal.

How much protein is in Ice cream?

Ice cream contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 2/3 cup, 86 g (86 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,2 g).

How many carbs are in Ice cream?

Ice cream has 26,7 g of total carbohydrates per 100 g, including 0 g of fiber and 22,1 g of sugars.

How much fat is in Ice cream?

Ice cream contains 9,3 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in Ice cream?

100 g contains 81 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2213573. License: CC0 1.0 (U.S. public domain). Source record dated 29 novembre 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0041512147975. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.