Biscuits, Milk Cream

Packaged product Sucres et desserts MEIJI

Biscuits, Milk Cream contains 533 kcal per 100 g. A serving, 4 cookies, per container about, 15 g (15 g) provides about 80 kcal.

Roughly 50 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 462 kcal per 100 g across 3 237 products.

100 g provides 13 % of the Daily Value for fer and 10 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

533kcal per 100 g
6,7 gprotein
66,7 gcarbohydrates
26,7 gfat
80kcal in serving, 4 cookies, per container about, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 26,7 g 34 %
Saturated fat L 13,3 g 67 %
Trans fat L 0 g
Cholesterol L 33 mg 11 %
Sodium L 367 mg 16 %
Total carbohydrates L 66,7 g 24 %
Dietary fiber L 6,7 g 24 %
Total sugars L 33,3 g
Protein L 6,7 g 13 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 133 mg10 %
Fer L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 50 %Fat: 45 %533kcal / 100 g
  • Protein 5 %
  • Carbohydrates 50 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer13 %Calcium10 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein6,7 gin the top quarter of sucres et desserts (median 4,7 g)
  • Fiber6,7 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars33,3 gbelow the median for sucres et desserts (median 35,1 g)
  • Fat26,7 gin the top quarter of sucres et desserts (median 19,4 g)
  • Saturated fat13,3 gin the top quarter of sucres et desserts (median 8,6 g)
  • Sodium367 mgin the top quarter of sucres et desserts (median 263 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 533 kcal533 kcal
Protein 6,7 g6,7 g
Carbohydrates 66,7 g66,7 g
Fat 26,7 g26,7 g
Fiber 6,7 g6,7 g
Sugars 33,3 g33,3 g
Sodium 367 mg367 mg

Product details

Brand
MEIJI
Barcode
0008077102146
Label serving
4 COOKIES, PER CONTAINER ABOUT
Category
cookies-biscuits

Ingredients

WHEAT FLOUR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATE PALM & CANOLA OILS), SUGAR, MALT SYRUP, LACTOSE, WHOLE MILK POWDER, SKIM MILK POWDER, EMULSIFIER, (SOYA-LECITHIN), SEASONING (NATURAL), LEAVENING (AMMONIUM BICARBONATE & SODIUM BICARBONATE), SALT, SUGAR FLAVOR, MILK FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSelHuile de colza (canola)

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Almond Cookies, Almond AMAY'S 533 6,7 g 63,3 g 26,7 g
Natural Soya Lecithin Granules, Coconut And Pineapple LEWIS LABS 533 0 g n/a 53,3 g
Archway, Specialties Chocolate Chip Bites ARCHWAY 533 3,3 g 63,3 g 30 g
Pure Butter Shortbread WALKERS 533 6,7 g 56,7 g 30 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits, Milk Cream?

100 g of Biscuits, Milk Cream has 533 kcal. Serving, 4 cookies, per container about, 15 g (15 g): about 80 kcal.

How much protein is in Biscuits, Milk Cream?

Biscuits, Milk Cream contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in serving, 4 cookies, per container about, 15 g (15 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,7 g).

How many carbs are in Biscuits, Milk Cream?

Biscuits, Milk Cream has 66,7 g of total carbohydrates per 100 g, including 6,7 g of fiber and 33,3 g of sugars.

How much fat is in Biscuits, Milk Cream?

Biscuits, Milk Cream contains 26,7 g of fat per 100 g, of which 13,3 g is saturated (67 % of the Daily Value).

What vitamins and minerals does Biscuits, Milk Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits, Milk Cream?

100 g contains 367 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6 septembre 2018. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0008077102146. License: ODbL 1.0 (Open Food Facts). Source record dated 2 décembre 2021. Imported 6 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 1765353. License: CC0 1.0 (U.S. public domain). Source record dated 6 septembre 2018. Imported 6 novembre 2026.

Last updated: . Source description: "BISCUITS, MILK CREAM ". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.