Hamburger Pains / Buns
Packaged product Repas et plats POM
Hamburger Pains / Buns contains 262 kcal per 100 g. A serving, 1 serving, 60 g (60 g) provides about 157 kcal.
Roughly 71 % of its calories come from carbohydrates, with 15 % from protein and 14 % from fat (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (282 kcal per 100 g).
100 g provides 18 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 0,83 g | 4 % |
| Sodium L | 367 mg | 16 % |
| Total carbohydrates L | 46,7 g | 17 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
| Calcium L | 83,3 mg | 6 % |
| Fer L | 3,3 mg | 18 % |
| Potassium L | 83,3 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 71 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of repas et plats (median 9,3 g)
- Fiber1,7 gin the lowest quarter of repas et plats (median 2,8 g)
- Sugars5 gbelow the median for repas et plats (median 6,5 g)
- Fat4,2 gbelow the median for repas et plats (median 5 g)
- Saturated fat0,83 gabove the median for repas et plats (median 0,8 g)
- Sodium367 mgin the lowest quarter of repas et plats (median 446 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- POM
- Barcode
- 0061077771644
- Label serving
- 1 serving (60 g)
- Category
- Boires de Hambourg
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| hamburger buns Family Choice | 263 | 7,4 g | 49,1 g | 4 g |
| Bimbollos parrilleros Bimbo | 262 | 8,2 g | 48,2 g | 3,6 g |
| Burger pavot sarrasin Harrys | 262 | 9,5 g | 46,3 g | 3,4 g |
| Pan hamburguesa Hiper Dino | 262 | 10 g | 44 g | 3,8 g |
| Eiweiß Burger Brötle ÖLZ | 262 | 17 g | 31 g | 6,3 g |
| Burger Rústico 100% Integral MERCADONA | 263 | 11 g | 40 g | 4,8 g |
| Burger Potato Buns Almarai | 263 | 10,4 g | 44,8 g | 4,5 g |
| Pan de hamburguesa con sésamo Bimbo | 263 | 9 g | 48 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hamburger Pains / Buns?
100 g of Hamburger Pains / Buns has 262 kcal. Serving, 1 serving, 60 g (60 g): about 157 kcal.
Is Hamburger Pains / Buns high in protein?
Hamburger Pains / Buns contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 6 g in serving, 1 serving, 60 g (60 g). About 15 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 9,3 g).
How many carbs are in Hamburger Pains / Buns?
Hamburger Pains / Buns has 46,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hamburger Pains / Buns?
Hamburger Pains / Buns contains 4,2 g of fat per 100 g, of which 0,83 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Hamburger Pains / Buns contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hamburger Pains / Buns?
100 g contains 367 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0061077771644. License: ODbL 1.0 (Open Food Facts). Source record dated 22 mai 2026. Imported 6 novembre 2026.
Last updated: . Source description: "HAMBURGER PAINS / BUNS". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.